SKU: 19842574849
autumn queen philodendron

autumn queen philodendron Philodendron 'Prince of Orange'

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Description

autumn queen philodendron Philodendron 'Prince of Orange'The Philodendron 'Prince of Orange' is one of those rare plants that earns its name without any exaggeration. Every new leaf that unfurls does so in vivid orange deep, saturated, genuinely the colour of a ripe citrus then spends the following weeks travelling through copper and amber and chartreuse before settling into the rich, glossy dark green of a mature leaf. Because the plant pushes new growth continuously, multiple stages of this journey are

The Philodendron 'Prince of Orange' is one of those rare plants that earns its name without any exaggeration. Every new leaf that unfurls does so in vivid orange — deep, saturated, genuinely the colour of a ripe citrus — then spends the following weeks travelling through copper and amber and chartreuse before settling into the rich, glossy dark green of a mature leaf. Because the plant pushes new growth continuously, multiple stages of this journey are always visible simultaneously: a fully orange new spear at the centre, copper leaves mid-transition, and deep green mature leaves forming the outer canopy. No two moments in the growing season look quite the same. A hybrid of the *Philodendron erubescens* lineage — *erubescens* meaning "blushing" in Latin, a name suddenly made literal by the Prince of Orange's extraordinary leaf colour — it is entirely self-heading: it grows as a compact, symmetrical rosette without climbing, without needing a moss pole, and without taking over a room. At 60–90 cm at maturity it is perfectly scaled for desks, shelves, and tabletops, and it is one of the fastest-growing self-heading Philodendrons available.

💡 Stable Colour — This Is Not Variegation The orange colouration of the Prince of Orange is genetically locked into the plant's growth cycle — it is not chimeric variegation and it does not revert. Every new leaf this plant produces will emerge orange, without exception. The colour is driven by pigment expression in new growth that fades as chlorophyll develops and the leaf matures — a reliable, repeatable process. The intensity of the orange phase is directly controlled by light: brighter indirect light = more vivid, longer-lasting orange before the leaf greens up. Lower light = the orange phase is shorter and the leaf transitions to green faster. More light is the single most effective tool for keeping the display as vivid as possible.
🌿 Self-Heading Habit — No Pole, No Climbing, No Drama Unlike the majority of collector Philodendrons, the Prince of Orange does not climb and does not need support. It grows as a compact, upright rosette, producing new leaves from the central growing point and expanding outward symmetrically. This makes it one of the most practical collector aroids available — ideal for desks, console tables, windowsills, and shelves where a climbing vine would be out of place. Simply rotate the pot a quarter turn every few weeks to ensure even light exposure and a balanced, symmetrical form.
☀️

Light

Bright indirect light — the most important factor for a vivid, long-lasting orange display. An east or west-facing window is ideal; a south-facing window with a sheer curtain works well. The orange phase is most intense and lasts longest in bright conditions — in lower light the new leaves transition to green quickly and the distinctive colour display loses much of its impact. No direct harsh afternoon sun — it scorches and bleaches the leaves. Gentle morning sun is fine and beneficial. A grow light at 12–14 hours is excellent and produces the most consistently colourful new growth.

💧

Watering

Allow the top 3–5 cm to dry before watering thoroughly. The Prince of Orange prefers to dry out a little more between waterings than moisture-loving aroids — consistent soggy soil causes root rot faster in self-heading forms. Use room-temperature filtered water where possible. Empty the saucer after watering; never allow to sit in standing water. Reduce frequency slightly in winter but never allow to dry out completely. Check weekly; water when the top layer is clearly dry rather than just slightly dry.

💦

Humidity

50–70% preferred — a humidifier is beneficial but not essential. The Prince of Orange is more humidity-tolerant than many collector aroids and adapts well to typical Indian indoor conditions. Keep away from cold AC drafts and heating vents. Do not mist directly onto the leaves — water sitting on the new orange leaves encourages brown spotting, particularly on the tender young growth. India's tropical climate is naturally adequate for outdoor or semi-outdoor growing.

🌱

Growing Media

Well-draining aroid mix — 40% quality potting soil, 25% orchid bark, 25% perlite, 10% coco coir. pH 5.5–7.0. The mix must drain freely; self-heading Philodendrons are more susceptible to root rot from compacted, moisture-retentive mixes than climbing forms. Repot every 1–2 years in spring, one pot size up — the plant prefers to be slightly snug rather than over-potted. A pot with drainage holes is essential; terracotta is a good option for extra drainage insurance.

🌾

Feeding

Balanced liquid fertilizer at half strength every 2–3 weeks in spring and summer. The fast growth rate means consistent feeding during the growing season is visibly rewarded — larger leaves and more frequent new growth flushes. Apply to moist soil only. Flush every 3 months to prevent mineral salt build-up. Stop feeding in autumn and winter. Avoid high-nitrogen formulas — they push very fast leafy growth that outpaces the plant's structural development.

⚠️ Common Issues & Quick Fixes

New Leaves Coming Out Green, Not Orange

Insufficient light — the most common complaint. The orange phase shortens and fades dramatically in low light; in deep shade new leaves can emerge barely orange at all. Move to a significantly brighter indirect position or add a grow light. The colour will return to full intensity within 1–2 new growth cycles in better light. This is not reversion — the plant cannot revert; it is purely a light response.

Brown Spots on New Orange Leaves

Water contact on tender new leaves — do not mist; ensure watering does not splash onto unfurling leaves. Also check for thrips, which target new growth specifically: silver streaking or distorted unfurling leaves indicate thrips. Treat with spinosad spray every 5–7 days for 4 weeks and quarantine immediately.

Yellow Leaves

Overwatering or root rot — allow the top 3–5 cm to dry before watering. One older lower leaf yellowing as new growth pushes is normal cycling. Widespread yellowing with soggy soil: unpot, inspect roots, trim any blackened or mushy sections, repot in fresh well-draining mix, and water less going forward.

Leaves Staying Small

Insufficient light, underfeeding, or the plant being too root-bound to support larger leaf production. Move to a brighter position, begin consistent feeding every 2–3 weeks, and check whether the plant needs repotting — roots circling the base of the pot indicate it is ready for the next size up.

Leggy or Lopsided Growth

The plant is reaching toward its light source — rotate a quarter turn every 2–3 weeks to maintain even, symmetrical growth. If the plant has become significantly lopsided, increase overall light levels and begin regular rotation to gradually correct the form.

📋 Quick Plant Profile

Botanical Name Philodendron erubescens 'Prince of Orange'
Name Meaning erubescens = Latin for "blushing" — the vivid orange-red new leaf colour taken to its most dramatic expression
Common Names Prince of Orange, Orange Splendor (Indian market trade name)
Family Araceae
Colour Journey Vivid orange → copper → amber → chartreuse → deep glossy green; all stages visible simultaneously
Colour Type Stable genetic trait — not variegation; every new leaf will be orange; does not revert
Colour Key More light = longer, more vivid orange phase; less light = faster transition to green
Growth Habit Self-heading rosette — does not climb; no moss pole needed; compact and symmetrical
vs. erubescens Emerald Queen Same lineage; Emerald Queen is a climber with cream variegation; Prince of Orange is self-heading with orange new growth
Light Bright indirect; no direct harsh sun; grow light excellent; low light fades orange phase
Watering Top 3–5 cm dry between waterings; well-draining mix essential; do not sit in water
Humidity 50–70%; adaptable; no misting on leaves; humidifier beneficial but not essential
Temperature 18°C–30°C; no cold drafts; thrives in Indian indoor conditions
Mature Size 60–90 cm height and spread; compact; ideal for desks, shelves, and tabletops
Growth Rate Fast for a self-heading Philodendron — new leaves in frequent succession with good light and feeding
Rotation Quarter turn every 2–3 weeks for even, symmetrical growth
Ideal For Desks, Shelves, Tabletops, Bright Rooms, Collectors, Gifting, Beginners and Experts Alike
Care Level Easy to intermediate — bright light is the one non-negotiable; everything else is forgiving
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SKU: 19842574849

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R. Cordosi
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★★★★★ 5
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Color: Space Gray
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Reviewed in the United States on September 26, 2025
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Birmingham, US
★★★★★ 5
Solid unit
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Handheld Mixer/Frother Review A Premium Choice That Transforms Morning Coffee I am thoroughly impressed with this handheld mixer and frother. Each morning, I blend cacao and collagen powder into my coffee, and in the past, I always ended up with stubborn lumps using only a spoon or whisk. I had previously purchased a few inexpensive handheld mixers, but they disappointed me both in price and performance, struggling to mix the powders thoroughly—especially at the bottom of the cup. I came close to abandoning handheld mixers altogether, but decided to give it one last try. After reading countless reviews and carefully comparing models, I opted to invest in a higher-end handheld mixer. The anticipation was high—would this mixer truly distinguish itself from the budget options cluttering my kitchen drawer? From the moment I unboxed it, the difference was clear. The mixer felt substantial in my hand, and the build quality reflected thoughtful engineering. While this model cost roughly twice as much as the cheaper alternatives, it proved to be well worth the investment. Initially, I was concerned about the dial at the top, fearing it might be difficult to control. However, I was pleasantly surprised by its intuitive operation. The unit offers a solid feel, plenty of power, and a versatile range of speeds—from a gentle stir perfect for coffee to an impressively fast setting. I had not previously considered using this mixer as a frother, but as a cappuccino enthusiast, I decided to give it a try. I heated both 2% milk and oat milk to take the chill off, then submerged the mixing wand. Allowing the mixer to rise above the milk introduced air and created a rich, creamy foam—an unbelievable result. My homemade cappuccino now tastes like something from a café. The controls are robust, the construction is reliable, and the power is consistent. Cleanup is effortless, requiring only a quick rinse under the tap. The battery life is also noteworthy, lasting through several uses without losing strength. If you are hesitant to spend a bit more on a quality handheld mixer, I wholeheartedly recommend making the investment. This mixer has become an essential part of my morning routine. Excellent product—well done!
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Reviewed in the United States on August 13, 2025
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Philip B. Corriveau
Chelsea, US
★★★★★ 5
Solid, powerful, rechargeable
Color: Black
Very impressed with its weight, speed and performance. The dial is great
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Reviewed in the United States on May 29, 2026
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Chief
Los Angeles, US
★★★★★ 4
Very nearly the perfect frother for all your basic frothing & mixing needs
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There are a lot of middle-of-the-road frothers out there. I've been through a few of them in my recent search for something that could mix and froth well, without taking up any more outlets in my basement kitchen. Of the three Maestri frothers I've tried so far, this one wins the race by a nose. Most recently, these Maestri frothers come in basically three versions: A single-speed @ 8000 RPM, a two-speed @8000/5500 RPM, and this stepless variable-speed version. Aside from that, the only real difference in recent version pack-outs is which attachments they come with. Look over the reviews of the single-speed version and you'll find that while it can and does froth well, it starts at a single, high speed and gets there fast. This makes it pretty easy to spin liquid right out of most common cups and mugs. There is a two-speed version, but it's harder to find, only comes in one color (Grape Purple), and while it's much better than the Maestri single-speed, it still has a couple of quirks that make this variable-speed version win out. This mixes and froths whole milk, half-and-half, or heavy whipping cream, or just about anything else very well. Like all frothers, it takes a little time to learn its nuances and nail down the technique, this will definitely get you there. The best feature of this is easily the speed control. Turn the knob to turn it on at a low speed that's great to get things started, then turn the knob to crank up the speed just enough to do what you need, whether that's mixing or frothing. The low starting speed makes it easy to keep things under control without undue spilling, and the max speed is more than enough to make quick work of getting your froth on. There are really only two complaints I have with this stepless, variable speed version: - I'd really like to have a Press On / Release Off button in addition to the Speed Control knob. More than one time have I gone to turn this off, only to spin the knob the wrong way and crank the speed up to ludicrous, sloshing liquid on the counter. Being able to turn it Off just by letting go of the button would be quick and easy. This configuration would allow using a preferred speed right from the start, while still allowing speed to be adjusted on-the-fly when needed. - Give it a bigger battery. It would cost mere pennies to give this a 2000mAH+ instead of a 1200mAH battery, and I can't think of any reasonable downside to that. - Give the motor a little more torque. It's fairly easy for the current motor, at any speed, to get bogged down in a thick protein powder mix, or when pressing the frother or other attachment a bit too hard into the bottom or side of the frothing container. A bit more "oomph" would prevent that. I really like the overall design and features of thes Maestri frothers better than many other, cheaper versions. This variable-speed version is pretty great as it is and probably the one I would recommend over the single- or two-speed, for most people. But I often find myself using two hands -- one to hold it steady, and the other to turn it on and tweak the knob to the desired speed(s) -- for a device that should arguably need only one hand to use. Just a couple of minor tweaks as noted above would make this the overall best frother of its type that I've used.
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Reviewed in the United States on May 23, 2025
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Verified Purchase
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Dallas, US
★★★★★ 5
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Color: Black
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