SKU: 23837856967
pixxaro ec herbicide label

pixxaro ec herbicide label Pixxaro 40.15EC Weedicide Arylex Active – Quick Broadleaf Weed Control Wheat – IR Farm

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Description

pixxaro ec herbicide label Pixxaro 40.15EC Weedicide Arylex Active – Quick Broadleaf Weed Control Wheat – IR FarmPixxaro 40. 15EC Arylex Active Post Emergence Broadleaf Weedicide for Wheat Pakistan Broadleaf weeds like chickweed, cleavers, and other resistant species reduce wheat yield by competing for nutrients, sunlight, and water. Pixxaro 40. 15EC Arylex Active Weedicide by Corteva is a selective post emergence herbicide designed specifically for wheat in Pakistan. Its Halauxifen 16. 25 g L + Fluroxypyr 250 g L formulation efficiently controls broadleaf weeds

Pixxaro 40.15EC Arylex Active – Post-Emergence Broadleaf Weedicide for Wheat Pakistan

Broadleaf weeds like chickweed, cleavers, and other resistant species reduce wheat yield by competing for nutrients, sunlight, and water. Pixxaro 40.15EC Arylex Active Weedicide by Corteva is a selective post-emergence herbicide designed specifically for wheat in Pakistan. Its Halauxifen 16.25 g/L + Fluroxypyr 250 g/L formulation efficiently controls broadleaf weeds while keeping your wheat safe. Farmers across Pakistan trust Pixxaro 40.15EC Arylex Active for high-efficiency broadleaf weed control, reducing repeat applications, saving cost, and ensuring stronger, healthier crops. This Arylex active herbicide for wheat works on both annual and resistant weeds, making it ideal for all wheat-growing areas. Whether you want to manage chickweed, cleavers, or other broadleaf weeds, Pixxaro 40.15EC helps maintain clean fields, improves nutrient availability, and secures higher yields. Buy Pixxaro 40.15EC online or from local stores to protect your wheat effectively.

Active Ingredient 

  • Halauxifen 16.25 g/L
  • Fluroxypyr 250 g/L

Key Features & Benefits 

  • Targets chickweed, cleavers, and other broadleaf weeds in wheat
  • Post-emergence action ensures minimal crop stress
  • Reduces repeat spraying and overall input cost
  • Controls resistant broadleaf weeds for sustainable farming
  • Improves wheat vigor, growth, and yield

Application / Usage Guidelines 

  • 200ml per acre mixed with 20–25 liters of water
  • Spray during early post-emergence stage of weeds
  • Avoid spraying in high winds or intense sun

Recommended Crops / Use Areas

  • Crop: Wheat
  • Effective in all wheat-growing regions of Pakistan

Dose per Acre

  • 200ml per acre with uniform water coverage

Mode of Action 

Target Weed/Pest Affected Crop How the Product Works Result Timeline
Broadleaf weeds (chickweed, cleavers, others) Wheat Halauxifen + Fluroxypyr selectively inhibit weed growth while leaving wheat unharmed 7–14 days
Annual & resistant broadleaf weeds Wheat Post-emergence systemic action for efficient weed kill 10–14 days


Pack Size & Company Info 

  • Pack Size: 200ml
  • Company: Corteva

Storage & Handling 

  • Store in a cool, dry place away from children and livestock
  • Use protective equipment while handling
  • Avoid mixing with incompatible chemicals

Why Buy From Our Store 

  • 100% authentic Pixxaro 40.15EC Arylex Active Weedicide
  • Nationwide delivery across Pakistan
  • Expert guidance for wheat weed management
  • Trusted by Pakistani wheat farmers

How It Helps Farmers 

Using Pixxaro 40.15EC Arylex Active Weedicide, farmers can effectively control chickweed, cleavers, and other broadleaf weeds. This post-emergence herbicide ensures crop safety, reduces repeated spraying, saves cost, and promotes nutrient availability for wheat. By managing resistant weeds and keeping fields clean, Pixxaro 40.15EC improves wheat vigor, protects yield, and allows efficient farm management in Pakistan’s wheat-growing regions.

Frequently Asked Questions 

Q1: Pixxaro 40.15EC ka dose per acre kya hai?
A1: 200ml per acre paani mein mix karke spray karein.

Q2: Kab spray karna chahiye?
A2: Broadleaf weeds ke early post-emergence stage mein spray karein.

Q3: Kya wheat ko nuksan hoga?
A3: Nahi, sahi dose aur instructions follow karne par wheat ke liye safe hai.

Q4: Spray ke baad weeds kab mareinge?
A4: Symptoms 7–10 din mein nazar aayenge, aur weeds 10–14 din mein puri tarah control ho jayengi.

Q5: Pakistan mein kaunse areas mein available hai?
A5: IR Farm ke physical store aur online dono se buy kar sakte hain. Shop Now!

Q6: Resistant weeds ke liye effective hai?
A6: Haan, Arylex Active formula resistant broadleaf weeds ko efficiently control karta hai.

Shipping Notes
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Exchange/Return Notes
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SKU: 23837856967

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4.3 ★★★★★
Based on 23 reviews
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G
Verified Purchase
Gwen Jones
Lowell, US
★★★★★ 5
Quality product
Color: Navy, Size: 6-Quart
I absolutely LOVE my Dutch oven! The reduced cooking time for certain cuts of meat for stews, pot roast, etc., is a definite game changer!! The meat comes out so juicy and tender. I made curry and did the "burning" of the curry and was hesitant because I didn't want the pot to be stained. There were no stains left at all. I've used it numerous times since purchasing and it still looks new. It's very durable and the color is beautiful. If you're looking for a functional, quality, and durable Dutch oven without breaking the bank, this is it! I highly recommend.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on February 9, 2026
S
Verified Purchase
Serhii
West Palm Beach, US
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 26, 2026
B
Verified Purchase
Booksalottle
Birmingham, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018
N
Verified Purchase
Nicholas Wilson
Lowell, US
★★★★★ 5
Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
Color: Blue, Size: 6-Quart
This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
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Reviewed in the United States on May 13, 2026
J
Verified Purchase
JoiceMaynard
Whiting, US
★★★★★ 5
Enamel finish
Color: Matte Navy, Size: 6-Quart
This is an amazing pot, got the 6 Qt for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 24, 2026

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