SKU: 30864768447
monstera adansonii genus

monstera adansonii genus Rare Monstera Adansonii 'Swiss Cheese'

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Description

monstera adansonii genus Rare Monstera Adansonii 'Swiss Cheese'Description Light Soil Water Hardiness Monstera Adansonii or Monstera Monkey Mask is native to Central and South America. This popular houseplant has large heart shaped green leaves with lacy holes and notches (hence the name), which add a unique look to your interior design or garden landscape. It grows well in most indoor environments and it has an air purifying and toxin removing effect. Monstera Adansonii has thin yet resilient stems that develop

  • Monstera Adansonii or Monstera Monkey Mask is native to Central and South America. This popular houseplant has large heart-shaped green leaves with lacy holes and notches (hence the name), which add a unique look to your interior design or garden landscape. It grows well in most indoor environments and it has an air-purifying and toxin-removing effect.

    Monstera Adansonii has thin yet resilient stems that develop freely, fitting multiple types of pot or trailing planter. This plant grows fast and reaches 10–13 ft. tall outdoors or 3–8 ft. tall indoors, and 1–3 ft. wide.

    Monstera Swiss Cheese has white flowers and it only blooms outdoors in the spring.

    See more about How to care for Monstera Adansonii 'Swiss Cheese'. 

    ***No hook included. 



  • Swiss Cheese Vine's ideal light condition is bright, indirect sunlight, which makes it a perfect indoor plant. When grown outdoors, it is better to put this plant in a partially shady spot. Too much direct sunlight would burn its leaves.

    Water thoroughly when soil is dry to the touch, then let drain completely. Check the soil before watering.

    Well-Drained, Porous potting soil, pH from neutral to lightly acidic.

    Average summer temperatures from 65ºF/18ºC to 70ºF/21ºC are ideal. In winter, it can survive temperatures as low as 50ºF/10ºC.

    Feed once with a controlled-release fertilizer at the beginning of the growing season.

    Monstera Adansonii is mildly toxic to small animals so keep it out of reach of your pets.
  • USDA Zone 10-11

    USDA Zone 9b: to -3.8 °C (25 °F)

    USDA Zone 10a: to -1.1 °C (30 °F)

    USDA Zone 10b: to 1.7 °C (35 °F)

    USDA Zone 11: above 4.5 °C (40 °F)

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    SKU: 30864768447

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    Frustrating Opener
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    I love and hate these at the same time! I have had several and this one will not stop once it has started! Even though there is a button that says start/stop whenever you push it, it just starts it all over again and I can’t get the lid out. Very frustrating.
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    Effortless opening and no sharp edges.
    We recently went camping and realized we really needed a reliable opener, and this one was a lifesaver. It’s incredibly easy to use, you just set it on the can, press the button, and it does all the work for you. I love that it leaves a smooth edge and feels sturdy, plus the black finish looks really nice. This has quickly become one of my favorite gadgets for making meal prep much faster, whether at home or on a trip.
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    Color: Black
    Wonderfully helpful. Description is accurate, shipping was quick. I saw a few poor comments, but I have none so far! The can opener has opened cans of several sizes, from tomato paste to large cans of tomatoes; soup cans to strangely shaped. It's opened 30 or so already without loss of power. It's a little noisy, but about equal to that of a stand up opener. It fits in my drawer, which is less deep than most kitchen drawers. Most of all, it's beyond easy to use for arthritic hands. The ONLY CHALLENGE I have is that it sometimes fails to stop when it should. MANUFACTURER: if you read this and have advice, please share. At this point, I'd say this is a great value for the money.
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    Cordless can opener.
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    Works great and has been very reliable, open many cans on a single charge, would recommend.
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    San Leandro, US
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    Pleased be careful
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    Please be very careful when using this. After using it 2 times it opened cans just fine. Then it stop opening cans and will make hair like strains of metals and one would think its hair and pull on it thus Cutting your fingers open. That’s what happened to me. Please be careful.
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    Reviewed in the United States on May 16, 2026

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