SKU: 38928735556
flats of lavender plants

flats of lavender plants Munstead English Lavender

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Description

flats of lavender plants Munstead English Lavender(12 16" tall x 24" wide) As the quintessential culinary lavender, 'Munstead' has been a mainstay of the herb garden for years. Its high essential oil content makes it a great choice for fragrant crafts, such as creating potpourris, sachets, and soaps. Compact in size, 'Munstead' is a great addition to rock gardens and containers, and will create an easy to care for hedge to line walkways and paths. As 'Munstead' is hardier than most English Lavenders,

(12-16" tall x 24" wide) As the quintessential culinary lavender, 'Munstead' has been a mainstay of the herb garden for years. Its high essential oil content makes it a great choice for fragrant crafts, such as creating potpourris, sachets, and soaps. Compact in size, 'Munstead' is a great addition to rock gardens and containers, and will create an easy-to-care-for hedge to line walkways and paths. As 'Munstead' is hardier than most English Lavenders, it overwinters well and blooms profusely each spring, attracting butterflies and native bees to its flowers.

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Success with Lavender:

Originating in the Mediterranean, lavender prefers hot sunny days, dry air, and non-enriched, well-drained soil. While that’s great news for those gardening in the West, nowadays lavender can also be successfully grown in higher-humidity areas of the East and Pacific Northwest very successfully by remembering its basic needs. Be sure to pick a variety that is matched to your area. Depending upon your location and your desired use, there are lavenders for almost any setting. Next, follow the four basic elements to ensure lavender success:

1. SUN Lavender loves sun. Plant them in a sunny location where there is plenty of air circulation. Six to eight hours of sun is best, but some afternoon shade is fine in the hotter climates of the Southwest.

2. AIR Good air circulation is essential, especially in areas of high humidity. Lavender is not fond of damp, still air, which makes it prone to root rot. In humid areas, plant them with ample spacing, keeping in mind the mature size of your plant when in bloom and allowing for a bit extra space for good circulation.

3. SOIL Well-drained soil. This is perhaps the most important factor in success with lavender. One rule of thumb from is that the soil should be loose enough to dig with your hands, and not cake-like. You can add sand or small gravel to recreate this consistency if your soil is too compact. In areas where drainage may be a problem, mound the soil up to create a raised row or stand-alone mound.

In humid areas especially, a 1-2” mulch of pea sized gravel or white sand will do two things – it will help improve drainage, and it will reflect heat and light back up into the plant. More heat = more fragrant blooms! If you use a weed barrier, make sure it is breathable so the soil can drain and the roots can breathe. Gardeners struggling with growing lavender successfully in humid areas are encouraged to try planting Lavender Phenomenal.

4. WATER During the first year of your lavender’s growth it needs to establish a good root system. It will require regular watering (unless you’re experiencing healthy rain fall). Starting in the second year, your lavender will need less water, as it becomes the water-thrifty plant you’re hoping for, but to get there it needs to grow deep roots in year one. By the end of year three it will have reached its mature size and shouldn’t need any extra water. If water is needed, water in the morning, and deeply, to help root growth. A mature lavender plant is happy with only 9-12 inches of rain per year, but remember, with the right variety and good drainage lavender can thrive with more water.

Learn How to Grow Lavender in Detail.

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SKU: 38928735556

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Meric Kuhn
Lowell, US
★★★★★ 5
This is a better quality matcha than what is used at Starbucks!
Size: 32 Ounce (Pack of 1)
This product is better than the matcha powder mix used at Starbucks! Starbucks uses a 51% sugar mix with questionably sourced matcha/sencha making up the other 49%. It has no tea flavor as it's basically just sweetened milk. If you've come to matcha through the Starbucks lens, this is NOT that product. It's what you should be drinking instead! When I've tried to get matcha powder locally at the grocery store, I've not been able to find one that is the same quality as this in such a value size quantity. For size reference, I'm pretty sure this size bag could last one person 3mos even if they were drinking a matcha latte everyday. This matcha here packs a bolder flavor, a better boost of energy, and more mental clarity without the crash that you'd have from coffee. It is unsweetened, which gives you the freedom to make the final product (latte, smoothie, whatever) as sweet or unsweet as you like. The powder is ULTRA fine, and is about the consistency of powdered sugar. It dissolves wonderfully in a few ounces of the liquid of your choice (I prefer oatmilk), and it suspends very nicely and does not sink to the bottom when at rest for a few moments. All around highly recommend. Unless you're Japanese and have had that real good stuff and would know the difference, this is probably good enough for most people.
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Reviewed in the United States on April 25, 2024
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azar musayev
West Palm Beach, US
★★★★★ 5
Pretty good, recommend
Size: 16 Ounce (Pack of 1), Size: 16 Ounce (Pack of 1)
These are some photos and this Morton salt for size comparison. It’s pretty big. It has a spoon inside which is pretty useful. Ok so I really like this matcha. Its culinary grade and it tastes pretty good. I use it for my daily matcha latte. Its not bitter and actually slightly sweet-ish, but it has no additives so its nice. It does get a little clumpy when I stir it, I wish I had a matcha whisk, I just use a spoon.
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Reviewed in the United States on November 6, 2025
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Amazon Customer
Natrona Heights, US
★★★★★ 4
Worth the money
Size: 16 Ounce (Pack of 1)
I'm inexperienced with matcha... Just wanted to order some good matcha, only to discover all of these obscure classifications and prices varrying wildly. Before this brand, I ordered ceremonial and also "culinary cafe" from the jade brand. Couldn't really taste a significant difference, so I didn't sweat purchasing this. There is a difference with this: the higher quality matchas did foam more when mixing and had slightly thicker consistency, and tasted a bit less grassy. This brand actually tastes fantastic, if you don't mind a very subtle grassy but sweet flavor. The savory sweet flavor dominates in a good way; grassy is very much still nothing more than an afterthought. But - and a very significant but - it hardly foams after mixing. So, the viscosity of the liquid when mixed, although enjoyable, leaves something to be desired. That said, like a good salesman the seller points out that this mathca is unusual because of its concentration on being organic, even at the expense of whatever desirable flavor profile could be contributed by pesticides, lead, radiation etc. Perhaps this is an exaggeration... Nevertheless I take comfort in their emphasis on safety anyway. It's definitely more affordable, being around $1 an ounce. Thanks for keeping other matcha brands honest... So I recommend the value absolutely. But it you want the best of the best, I just don't know enough to give you a good answer.
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Reviewed in the United States on March 30, 2023
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Kevin M. Frad
Los Angeles, US
★★★★★ 5
Micro Ingredients Organic Matcha makes a good anytime tea.
Size: 32 Ounce (Pack of 1)
Micro Ingredients Organic Matcha Green Tea Powder delivers exactly what it promises: a clean, earthy, first-harvest matcha that balances approachability with authenticity. It’s a versatile and surprisingly smooth everyday matcha. The flavor leans toward earthy, grassy, and mildly nutty, with a gentle bitterness that feels natural rather than harsh.
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Reviewed in the United States on April 3, 2026
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Robert haney
New York, US
★★★★★ 5
Great. Just as good as fancy stuff But dose not pair with peppermint.
Size: 16 Ounce (Pack of 1)
If you're making Macha lattes or mixing the match with anything, this is perfect! No need to buy the expensive ceremonial level stuff unless you're drinking ONLY Macha. This is honestly perfect for everything. Mix 2 of its provided spoonfuls with 1/2 cup of kettle hot water and stir, maybe even add more matcha until a bit thick, pour over a glass full of ice (should fill half the glass if full of ice) as the last half as milk with a pump of your favorite syrup. Mine is strawberry, my gf's is Vanilla. Peppermint was not good, though fyi.
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Reviewed in the United States on June 1, 2026

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