SKU: 43873330990
anthurium cirinoi care

anthurium cirinoi care Anthurium cirinoi 'Velvet' | Plants

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Ships within 48 hours · Estimated delivery Sep 28 - Oct 3

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Description

anthurium cirinoi care Anthurium cirinoi 'Velvet' | PlantsAnthurium cirinoi Velvet is a rare velvetleaf aroid from Colombia. Its foliage is narrow and velvety, rich dark green with subtle lighter venation on new leaves; the growth habit is compact, forming a compact cluster of leaves that emerge from a tight stem. This species originates from highaltitude cloudforest understoreys, where it receives filtered light, cool nights, and high humidity Native to: Native to the cloudforest regions of Colombia,

Anthurium cirinoi ‘Velvet’ is a rare velvet‑leaf aroid from Colombia. Its foliage is narrow and velvety, rich dark green with subtle lighter venation on new leaves; the growth habit is compact, forming a compact cluster of leaves that emerge from a tight stem.

This species originates from high‑altitude cloud‑forest understoreys, where it receives filtered light, cool nights, and high humidity 

Native to:
Native to the cloud‑forest regions of Colombia, typically found as an epiphyte or lithophyte under the tree canopy. Leaves are narrow, heart‑shaped, densely covered in a velvet texture, and emerge a brighter shade of green before maturing to dark velvet.

Water:
Keep the substrate evenly moist but avoid waterlogging. Use a well-draining mix and always let the top third of the mix dry before watering again.

Light:
Bright, filtered light is ideal—no direct sun. 

Humidity:
Prefers high humidity (70 – 80%). Use a humidity tray, room humidifier or terrarium/cabinet setting.

Temperature:
Thrives in cool‑intermediate temperatures. Daytime between 15 – 25 °C, nights can drop to 10 – 15 °C. Avoid exposure below 10 °C; typical UK indoor temps suit it well.

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SKU: 43873330990

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4.3 ★★★★★
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Kathryn b.
Natrona Heights, US
★★★★★ 1
Don't waste money on this one
Ordered in January 2026. Worked good the first few times. Now it just rotates around and around the can but doesn't cut anything. I'm so disappointed because it failed shortly after my return window closed.
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Reviewed in the United States on May 5, 2026
R
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rosa arellano
Louisville, US
★★★★★ 5
I have arthritis and it works really well and very easy to use it came fully charged that was nice.
Very nice ;-)
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Reviewed in the United States on June 7, 2026
T
Verified Purchase
Tim P.
West Palm Beach, US
★★★★★ 5
Easy to use! No more hand cranking.
If you like the ease of an electric can opener, but don’t have room to store it or don’t want to drag it out when you need to use it, this is for you. I like a handheld can opener, but would get so frustrated trying to use it and turn the handle. This can opener is amazing and so easy to use. Just attach to can and push a button. It starts turning on its own and when it is done it stops. You lift it up and the lid comes off cleanly. It is rechargeable so need to worry about batteries. It tucks away in a drawer nicely. I bought my mom one too. She has arthritis in her hands so thought this would be perfect for her.
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Reviewed in the United States on January 10, 2026
A
Verified Purchase
Albert C.
Fort Morgan, US
★★★★★ 5
Smooth edges better than twisting
Works a lot better than the crank style and the counter top electric and you can use the lid to reseal the can if you don't use the whole thing.
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Reviewed in the United States on June 3, 2026
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Verified Purchase
Amazon Customer
New York, US
★★★★★ 2
Worked for only 4 months. Now produces metal shards. Dangerous
Pros: Can be used with one hand. I bought this to have after surgery that left me without use of one arm for a few months. The light blinks when you need to charge it. Only needs a 2-3 min charge for enough juice to open a can. Cons: IT QUIT CUTTING CORRECTLY AFTER 4 MONTHS. I now have to use both hands to hold it in place to get it to latch on to the can. It also requires a few rotations around the top to cut through the seal, resulting in METAL SHARDS! The metal shards are super sharp and almost invisible. I stabbed myself with one enough to draw blood. This is dangerous as the metal could fall into the food when pouring from the can.
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Reviewed in the United States on January 10, 2026

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