SKU: 44016977830
mother-in law plant vs snake plant

mother-in law plant vs snake plant Shop 'Mother in Law Plant - Sansevieria trifasciata' Snake Plant - Care and Info

$24.59 $27.32
Save 10%
No.2 Bestseller on mivipcard.com >

Pay in installments of $6.83 with ShopPay, AfterPay and Klarna

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Sep 21 - Sep 26

Promo Codes Available:

For Your Every Summer RSVP, with Code: SUMMER15

Description

mother-in law plant vs snake plant Shop 'Mother in Law Plant - Sansevieria trifasciata' Snake Plant - Care and InfoIntroducing the Mother in law plant, known as Sansevieria trifasciata (syn. Dracaena trifasciata), a popular hardy houseplant that belongs to the Sansevieria snake plant genus. Native to West Africa, the Sansevieria trifasciata has several other names such as the mother in law tongue plant, Viper's Bowstring Hemp, Saint George's Sword, and Devil's Tongue. These names often refer to the long, sword like leaves that resemble the sharp tongue of a snake.

Introducing the Mother-in-law plant, known as Sansevieria trifasciata (syn. Dracaena trifasciata), a popular hardy houseplant that belongs to the Sansevieria snake plant genus. 

Native to West Africa, the Sansevieria trifasciata has several other names such as the mother-in-law tongue plant, Viper's Bowstring Hemp, Saint George's Sword, and Devil's Tongue. These names often refer to the long, sword-like leaves that resemble the sharp tongue of a snake. This attractive, low-maintenance houseplant can tolerate drought and low light, making it an excellent choice for offices. 

Like other snake plants, these Sansevieria trifasciata mother-in-law tongue plants are known for their tall, upright leaves that grow in a rosette pattern.

These thick and fleshy dark green leaves have variegated patterns of light gray-green.

The leaves can grow up to 12 feet tall in their native habitat, but when grown indoors, they can grow as tall as 2 feet, adding a dramatic touch to any space.  

The mother-in-law tongue flowers are greenish-white and appear on long stalks that rise above the leaves from spring to summer. These Night-blooming snake plant flowers are fragrant and have a lily-like appearance. However, it's important to note that snake plant blooming is relatively rare indoors, and most Snake plant varieties are appreciated for their attractive leaves rather than their blooms. 

Mother in Law Plant Key Features & Benefits

  1. NASA identified the Mother-in-Law Plant as a top air-purifying plant, effective at removing toxins like formaldehyde and toluene.
  2. Its waxy, upright leaves help reduce water loss, making it highly drought-tolerant.
  3. It is considered a symbol of good luck and protection in various cultures, often placed indoors for positive energy.
  4. The Mother-in-law snake plant filters indoor air, supports better mental health, and may reduce allergies, with a lifespan of 5–25 years.
  5. The snake plant releases oxygen at night, making it a great plant for improving bedroom air quality while you sleep.

The Dracaena trifasciata is an excellent beginner plant because of its adaptability to various growing conditions and its easy-to-grow nature, making it a decorative addition indoors.

Other popular snake plants are: the variegated snake plant with yellow variegated edges, the Zeylanica snake plant, the Bird's nest snake plant, and the Cylindrical snake plant. 

When and How to Water Your Snake Plant 

The mother-in-law's tongue plant is known for its ability to tolerate drought and is relatively low maintenance when it comes to watering. In general, it's best to allow the soil to dry out between waterings to avoid overwatering, which can lead to root rot. Your Snake plant prefers watering once every 2-3 weeks in the growing season and once every 4-6 weeks in the dormant season.

In the spring and summer, during the growing season, you can water your mother-in-law plant about once every 2-3 weeks. Be sure to thoroughly saturate the soil, allowing the water to drain out of the bottom of the pot to prevent waterlogged roots. 

In the winter months, when the plant is in a dormant phase, you can reduce watering frequency to once every 4-6 weeks. This allows your mother-in-law's snake plant to rest and prevents overwatering during its slower growth period. 

You can check the moisture level of the soil by sticking your finger about an inch or two into the soil. If it feels dry at that depth, it's a good indication that it's time to water. However, if the soil still feels slightly moist, it's best to wait a bit longer before watering. 

Light Requirements - Where to Place Your Mother-in-Law Plant 

When growing indoors, your snake plants will thrive and grow best in bright, indirect light for 4-6 hours a day.

Placing your Snake plants near a window where they can receive filtered sunlight throughout the day is ideal.

However, they can also tolerate artificial light, making them suitable for offices or rooms with limited natural light. 

When growing outdoors, the Snake plants Sansevieria, prefers bright, indirect light for at least 4-6 hours a day. They can tolerate some direct sunlight, but it's best to provide them with some shade during the hottest parts of the day, especially in regions with intense sunlight. Partial shade or filtered sunlight is generally ideal for outdoor Sensevieria trifasciata Snake plants. 

Optimal Soil & Fertilizer Needs 

The Sansevieria trifasciata favors very airy, sandy potting soil that drains well and should be fertilized once a year in spring. Planting them in ordinary soil will result in compacted roots, stunted growth, and most likely root rot. Instead, make or buy a well-drained cactus potting mix, or ideally use our specialized succulent potting mix that contains 5 natural substrates and mycorrhizae to promote the development of a strong root system that helps your Snake plants to thrive. 

As for fertilizer, the mother-in-law’s tongue plants are not heavy feeders; you can apply a diluted, balanced NPK (5-10-5) liquid fertilizer once a year during the growing season, which is typically spring. It's best to use a general-purpose houseplant fertilizer and dilute it to half the recommended strength.

Remember, it's important not to over-fertilize your Sansevieria Snake plant, as this can lead to the build-up of salt in the soil. This can cause damage to the roots and negatively impact the overall health of the plant. So, when in doubt, it's better to err on the side of caution and fertilize sparingly. 

Hardiness Zones & More 

In the United States, this is mostly an indoor plant, but if you live in southern Florida or Hawaii, then you can cultivate it outdoors in USDA zones 9-11.

In colder zones, the succulent plant Snake Sansevieria can still be grown, but it will need to be grown indoors or in a greenhouse during the winter months to protect it from freezing temperatures. 

While household humidity is generally good enough, these large snake plants will do even better with some extra moisture in the air. Please set up a humidifier nearby or grow them in naturally humid rooms like your bathroom or kitchen. 

How to Best Grow Snake Plant Indoors

When grown indoors, these adorable mother-in-law tongue plants thrive in warm and humid conditions, making them perfect for cozy indoor spaces. With temperatures between 60°F and 75°F, this lovable Dracaena trifasciata is sure to feel right at home. Just make sure not to let them get too chilly - anything below 50°F could spell disaster for your lovey-dovey snake plants.

Wildlife - Snake Plant Attracts the Following Friendly Pollinators

The Mother-in-law's Snake plant is a popular houseplant that is known to attract friendly pollinators such as bees, hummingbirds, and butterflies. These pollinators are drawn to the plant's unique flowers, which emit a sweet scent and provide a source of nectar. By welcoming these beneficial insects into your home or garden, you can help support local ecosystems and promote biodiversity.

Butterflies
Bees
Hummingbirds
Lady Bugs
Multi Pollinators
Other Birds

According to ASPCA, the mother-in-law plant is mildly toxic if ingested, primarily due to the presence of saponins. These compounds can cause gastrointestinal distress in both humans and animals, with symptoms like nausea, vomiting, and diarrhea. However, it is safe to touch and handle, making it a popular choice for indoor plants in homes with pets or children.

How to Propagate Your Mother-in-Law's Plant

For mother-in-law snake plant propagation, you can do this easily by offsets and leaf cuttings. When the plants grow at least four inches tall, divide or take cuttings of the healthy leaves to propagate your snake plant in the spring or summer. New shoots can also be potted on their own.

Repotting a snake plant is crucial for its care, recommended every three to five years. It's important to notice roots growing out of the pot's holes, water draining too quickly, roots filling the container, stunted growth, and a dull appearance.

Key Takeaways

  1. The Sansevieria trifasciata is commonly called the “Snake Plant” due to its long, upright leaves with wavy, green banding that resembles snake skin.
  2. This plant was featured in NASA’s Clean Air Study, which found it effective at filtering indoor air pollutants like formaldehyde, benzene, and trichloroethylene.
  3. It is considered a symbol of good luck and positive energy in Feng Shui, often placed near entrances or workspaces to promote protection and prosperity.
  4. The plant is extremely drought-tolerant, storing water in its thick, upright leaves and thriving with very little attention.
  5. This mother-in-law snake plant is one of the easiest houseplants to grow, making it a favorite for beginners and those with busy lifestyles.

Final Thoughts

Overall, the Snake plant or Mother-in-law plant (Dracaena trifasciata) is a low-maintenance houseplant that thrives in a variety of conditions. It is native to West Africa and is well-known for its ability to tolerate neglect and survive in low-light environments. This mother-in-law plant has long, sword-shaped leaves that are typically dark green with light green horizontal stripes, giving it a unique and striking appearance. In terms of snake plant care, it prefers a well-drained potting mix with terra cotta pots and only needs to be watered sparingly, as overwatering can lead to root rot. Additionally, it can tolerate a warm indoor temperature between 60-75 degrees Fahrenheit and does not require frequent fertilization.

Whether you're a beginner or an experienced plant lover, the Dracaena trifasciata Snake plant for sale is a fantastic choice that will bring beauty and freshness to your home or office.

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 44016977830

Discover Niche Categories That Outsell mother-in law plant vs snake plant

Top-Converting Item to Boost Your Average Order

4.5 ★★★★★
Based on 28 reviews
Sort
Highest Rating
Newest First
Oldest First
Product Reviews
E
Verified Purchase
eden
Chelsea, US
★★★★★ 5
A treasure: surprisingly easy read for being so well researched and referenced
was recommended by Chris Kresser (Healthy Sceptic blog). I admit I was skeptical: the titel, at first glance, comes across as pretentious, and the front page has a weird 80s feel to it. Anyway, Chris knows his stuff, so I bought it. The PHD book is priceless. Yes, this is the best book about diet. I had been on a Paleo diet for a month when I got the book. I was motivated to change my diet, but after reading the book, first quickly once, and then more carefully a second time, I was even more motivated. I was convinced that I had to make a change for life. Other reviewers have summarized the contents well, so I will not. Eliminate processed foods, grains (except rice), legumes and most sugars. Stick to high fat diary. Bottom line in terms of macronutrient ratios is: not too much carbs, plenty of good fats, and ideally some protein restriction. I believe better authors could not have been found. Even though Shou-Ching Jaminet is a cancer researcher, none of them came to this from a medical or nutrition background, which is probably an advantage. They have experienced chronic disease themselves, and were committed to find solutions and understand pathways that were not well understood. They have enormous intellectual capacity (scrutinizing studies from PubMed the way they do is, well, impressive). They are open minded. And, not the least, I think they are driven by not only intellectual curiosity, but alturism, which, gives the whole project a very humane and caring feel to it. What is the difference between this diet and the Paleo diet? There are many variations of the Paleo diet, but Cordain at least recommends lean meats, which is the opposite of what the PHD recommends. The PHD "allows" full fat diary and rice, which is not recommended by most other Paleo diets. The PHD also has a rather specific macronutrient ratio recommendation. The results? Well, I started on a Paleo / GAPS protocol about a month before I got this book, so I cannot really say that all the improvements I have had can be attributed to this book. And after 48 hours without any processed foods, grains, legumes, sugar (apart from low carb from starches) and diary, I went from standing, sitting and walking with great joint pain, to only slight pain. A skin condition I had improved as well. Two weeks after I got the book, I tried using almost only rice as my carbohydrate source for 10 days. That increased my joint pain slightly. I think I in any case might have been in the high range of the carbohydrate intake during this period, which might be the reason for the change to the worse, rather than the type of starch I ate. The other thing though, is that once I started eating rice, and maybe too generous portions, my carb cravings were significantly elevated. I will try to stick mostly to sweet potatoes, taro, pumpkin, carrots, zucchini, berries and fruits (in the morning) for carbs. I have started implementing their supplement regime. I was skeptical at first, because, like many people, I prefer getting micronutrients from food, not supplements. But I decided to try since I had some heath issues and blood panel results that had to be improved. After about two weeks, I feel a bit better. I have a bit more energy and my head feels clearer. Am I skeptical to anything? Not much. - As I said, they convinced me to try their supplement regime and I do not regret it. I think anyone with an autoimmune condition, chronic disease - even a suspected chronic infection - should do so. For those who are fortunate to be 100% healthy and full of energy, well, maybe they do not need to take all the supplements if the diet is very dialed in. - At first I thought the macronutrient ratios were a bit too rigid. After reading the book a second time, I felt they presented a convincing argument. I will never weigh and measure my food, so I do not know exactly what my macro ratios look like, but the book provides very useful guidance. - Then, rice. I would have liked to see a bit more on why they think rice is a "safe" grain. Also, since it is not very nutrient dense, I think it gets a bit too much favorable mention. Eating food with low nutrient density and then taking lots of supplements does not sound like a perfect health diet. But this is a detail - people do not have to eat a lot of rice on this diet, and it is good to know that it is pretty okay to eat it from time to time. I have used their blog a lot, for tweaking my supplement regime, for recipes etc. It is an excellent companion to the book. For the next edition, I have the following wishes: - An index - Improvements in lay-out (sorry, but it is incredibly ugly): margins needed, footnotes can be smaller, table of contents more reader friendly etc. - A chapter with summary recommendations for common autoimmune conditions and chronic infections. - A bit more info on diary. Why high fat diary is okay for most people, and for what conditions diary should be eliminated completely (and why). Conclusion: I honestly think this book is such a treasure. I have translated and adapted the main recommendations into my native language for my family. It is difficult to persuade anyone about diet, but it is difficult not to try with people you really love. I do not doubt for a second that following the recommendations contained in this book can go a long way in reversing, even curing diseases, and definitely preventing diseases. I feel very grateful to Paul and Shou-Ching Jaminet. Thank you.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on July 27, 2011
I
Verified Purchase
Isaac J. Knoflicek
Chelsea, US
★★★★★ 5
Changed My Life
Format: Hardcover
The year the Green Bay Packers drafted BJ Raji I remember being extremely shocked that I weighed almost the same as him (319 was my peak). Winter of 2009 I started riding a stationary bike fairly regularly, Spring of 2010 I started bike commuting regularly and by summer of 2012 I was down 60 pounds. As I became more interested in fitness I was more interested in how the body handled different kinds of macro nutrients. I did a few random Google searches for a book on the topic and in June of 2012 I found a review of the original PHD edition which made it sound like what I wanted. I wasn't looking to change my diet, I had a lot of joint pain and was very susceptible to binge eating/drinking, but I was loosing weight so overall I was happy. I remember reading the first chapter where it explained the "gotchyas" like having to give up wheat and laughing out loud at the though of it. I was a complete carb fiend to the point where I'd been baking my own homemade artisan breads. I found the book to be a quick read, it took me only a week. I definitely went a bit cross eyed at some of the more complex biology, but overall I found it as entertaining as it was informative, and when I'd finished I thought "What the hell", I'll try it for a week or two and see what happens. My first weekend was a little rough because I went out with some friends and because bar we were at only had fried foods, I ended up drinking way too much on an empty stomach. My first attempt at baking salmon the next day was promptly thrown up, but fortunately it didn't give me a bad taste for the fish. In only a few days I started to notice how different being hungry felt. I'd always made it a point to have breakfast and not eat again until Lunch, but I usually had a few spikes of intense hunter which I had to fight past. On this diet the hunger was there but it was more of a casual suggestion. Needless to say I had such an easy time on my two week trial that I kept the diet. That summer I lost as much weight as I had the previous two combined. I feel much more even in terms of mood, my mind feels sharper, I have a nice even energy level all day. I had hoped my joint pain would clear up faster, but it has definitely gotten better as well. I'd been wanting to reread the PHD for a while, but I knew the new edition was coming out soon so I held off. I was aware of some of the changes from following the blog (which is excellent, it's such a trip to have Paul give expert answers to your questions personally), but still wanted to go through the whole thing again. The new version is a definite improvement. Like I'd mentioned some of the biology in the original edition, particularly on the different types of fats, came early and confused and discouraged me a bit. This version they hook you in with simpler explanations and do a better job of building up the biology as you go. Also after the original edition I had to do a lot of fine tuning to the diet based on questions I'd ask Paul on blog, or going back and reading other peoples questions. In this edition they do a much better job of practically spelling out things so its easier to jump in. Finally the reader results that are included in the new edition are a really neat addition. I'd read a lot of them on the blog as well, but they're so amazing and inspiring, sprinkling them into the text the way they did was a really great idea. After finishing this new edition I feel freshly excited about a diet I've been on for half a year. I also feel better about recommending this edition to friends because it reads so much easier. I highly recommend this book to anyone looking to gain health, loose weight, or even just learn about how their bodies work.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on December 29, 2012
G
Verified Purchase
gp2x
Omaha, US
★★★★★ 5
I can't believe how much better I feel!
I had been eating (very) low-carb and high-protein for the better part of a decade - and I had gotten a lot of practice arrogantly dismissing suggestions (from any source) that I should change anything about my diet. It is a testimony to the insightfulness of this book that it persuaded me to change. How was I persuaded? * The Jaminets are highly educated (Ph.D.s both), but not they're not nutritionists and are not bound by any party line. * They amass a huge volume of scientific literature in support of their assertions - about 1/3 of every page is journal citations. * They write clearly, and are clearly motivated by a desire to share the keys they've discovered for better health. * Time after time, while reading, I exclaimed "so *that's* why!" - there's an overarching framework they build, and after reading it I have a much broader and deeper understanding of health and nutrition. The changes I made were: 1. Eat a modest amount (15-20%) of calories as carbs from what they call "safe starches" (rice & potatoes in my case.) 2. Eat a large (~70%) of calories from fat. In particular, I consume dramatically more butter (kerrygold!), and I've added a fair bit of coconut oil too. 3. (As a result, the amount of protein I eat has dropped somewhat.) 4. Supplementing with a mix of the vitamins they recommend. 5. Doing a 24-hour fast once a week. Results: (after 1.5 months or so.) 1. I'm no longer "brain-dead" and unable to think in the evenings after work. 2. I no longer have fruit or chocolate cravings. 3. I'm much happier, and wake up looking forward to the day. 4. I've been much more social. 5. The extra starch has not resulted in weight gain. (I always gained weight when eating carbs before.) 6. It looks like the fasting (which I've never tried before) is helping my alertness and also contributing to healthy weight loss. It took less than a week for me to notice dramatic changes. The diet guidelines are straightforward and fit on a page, but the explanatory material is priceless. The Jaminets post on an ongoing basis at their perfecthealthdiet dot com blog as well. I can't recommend this book highly enough.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on January 2, 2011
C
Verified Purchase
Chris Kleeschulte
Houston, US
★★★★★ 4
Best diet/health book I have ever read
Format: Kindle
For scientifically-minded laypeople, this is an excellent read. I altered my diet because of this book. Using a bit of intuition, it seems much more logical that nature attempts to achieve balance with respect to macro nutrients and vitamins/minerals. I loved Mr. Jaminet's explanation of the relationship of vitamin A,D, and K. I do have about a thousand questions for the author (Paul Jaminet), such as his lower protein recommendations (this differs greatly from a typical gym rat's recommendation of 1 gram of protein per pound of body mass). The book recommends more protein for the athlete, but not at the levels recommended elsewhere (high protein diets). I think Mr. Jaminet and others that are recommending a smaller ratio of protein to fat/carbs are ahead of the game. I find my diet in desperate need of more insoluble fiber, although this book does not treat fiber as being extremely important and advises against too much fiber. I use PGX daily fiber once per day and it had made a big difference for me. All in all, there are 3 big aspects that I would like Mr. Jaminet to weigh in on in future books or other publications. First, please expand more on repairing the health of your gut and the good bacteria that live there. What is the absolute quickest way to optimize gut flora and, subsequently, keep inflammation at a minimum? I understand Mr. Jaminet's stance on legumes, but it seems very contradictory to common sense. From the surface, not eating any legumes would raise my BS flag. Overall, if the answer is "don't eat legumes because you can get all the benefits from other foods and, therefore, better safe than sorry", then this should be considered a dubious argument (I am not saying that this is the argument in the book). To be fair, the book has much more detailed reasons to steer clear of legumes, but I am still a little on the fence about it. Lastly, PHD refers to the Shangri-la diet and using MCT or Coconut oil to suppress appetite, but I would LOVE a detailed scientific explanation of what the body's "setpoint" really is. From my clinical trials (on myself!), this is a huge factor. My body seems to want to be at a set weight and even body fat percentage and it takes quite a bit of effort to lower or raise that setpoint. This applies to the PHD because assertions are made with respect to the body's need for a certain quantity of protein and carbs. How does the setpoint interact with those processes? PROS: * Clearly, Mr. Jaminet or his editors took a technical writing course. This book is written using the active voice and uses a conversational tone. Extremely easy to read! It is simple, direct, clear, and concise. CONS: * This book cites clinical studies as evidence to buttress certain assertions. This is not a problem if you factor in what the study was trying to measure and external variables that would greatly affect the conclusions. Here is an example of clinical studies that are almost worthless (at least from drawing a single conclusion): Patient group A ate such and such and patient group B ate such and such over a 20 year period. The death rate was 11% higher in patient group A, therefore eating what they ate "may" have been the cause of the higher death rate. Drawing conclusions from such a study is really difficult, I think. I am no scientist, but even I can see that these sorts of studies should be used as a starting point for more investigation and not as the final word on a subject.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on July 7, 2013
N
Verified Purchase
Navy87Guy
Phoenix, US
★★★★★ 5
Paleo Perfected - With the Science to Back It Up!
Format: Hardcover
After experimenting with other versions of the paleolithic-based diet, I was happy to finally come upon Paul and Shou-Ching's book, The Perfect Health Diet. It's a scholarly treatment of a complex subject, but presented in a way that's easy to follow and understand. It combines the best parts of old-time wisdom with cutting edge science to lay out a lifestyle and an approach to health that treats the body holistically. The authors systematically lay out the scientific and evolutionary basis for their approach to health. The fact that they both suffered from serious medical conditions - which were cured by taking this new approach - lends a great deal of sincerity to the writing. In a logical, orderly fashion the book walks through the basis for the diet, then tackles each of the major energy sources (proteins, carbohydrates and fats). Once that groundwork is laid, they address the hidden toxins that are present in most of the foods that comprise the Standard American Diet (SAD - a rather appropriate acronym) and help the reader understand HOW the foods contribute to poor health. Throughout the book, the authors use simple but effective "call out" boxes to highlight some key science behind the diet. They also sprinkle in just the right amount of reader testimonials to highlight how their lives were changed by following the Perfect Health Diet. Those examples are placed in just the right spots so the reader can see how the concept being discussed relates to real people in the real world. The inclusion of a Takeaway at the end of each chapter helps tie all the concepts together perfectly. My only complaint is that they use the word "diet" in the title. While they use it in the academic sense (i.e., the foods that you habitually eat to provide sustenance), too many people only think of "diet" as a restriction in your food intake to promote weight loss. I prefer to think of the authors' book as a "lifestyle", rather than simply a prescription for changing your food intake. That view is reinforced by the holistic treatment of the impacts of circadian rhythm disruption on health - a fascinating chapter that probably could have as much impact on your overall health as your choice of food! I think it's very telling that only a short chapter is actually devoted to the discussion of weight loss -- because it is based upon all of the other principles that have already been outlined. The discussion in the weight loss chapter on the scientific origins of obesity is fascinating and sobering at the same time. Overall, the Jaminets have done a fabulous job of scouring the scientific literature and tying together some popular concepts (the whole Paleo movement continues to gain steam in mainstream society) with a solid scientific underpinning that will go a LONG way toward helping people understand not just WHAT to eat (or not eat) but also WHY. I highly recommend this book to anyone who wants to understand how their body functions and how the food you eat impacts your health and longevity. It is well-written, thorough and very convincing!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on January 8, 2013

recommand products

Ashwagandha (Indian Ginseng) – 30 Seeds
29.08
Can-Can Scarlet Carnation Seeds - 200+ Pack for Garden Planting - Dianthus caryophyllus
28.82
Sago Palm Cycas revoluta 5 Seeds – R&B Floridaseeds
29.79
Ashwagandha Vedic Seeds
22.45
Carnation Seeds
26.25