SKU: 5958648337
monstera deliciosa xxl

monstera deliciosa xxl Monstera Deliciosa XXL 145 cm – Large Swiss Cheese Plant

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Description

monstera deliciosa xxl Monstera Deliciosa XXL 145 cm – Large Swiss Cheese PlantMonstera Deliciosa XXL 145 cm 27 The Monstera Deliciosa XXL is an impressively large houseplant with enormous, heart shaped leaves full of characteristic cuts and holes. With a height of approximately 145 cm and a full, wide growth, this Monstera immediately brings a lush, tropical jungle atmosphere to your living room or office. Appearance & character Large, heart shaped, dark green leaves with deep cuts and holes the classic Swiss cheese plant.

Monstera Deliciosa XXL - 145 cm - Ø27

The Monstera Deliciosa XXL is an impressively large houseplant with enormous, heart-shaped leaves full of characteristic cuts and holes. With a height of approximately ↕145 cm and a full, wide growth, this Monstera immediately brings a lush, tropical jungle atmosphere to your living room or office.

Appearance & character

  • Large, heart-shaped, dark green leaves with deep cuts and holes – the classic “Swiss cheese plant”.
  • Glossy leaf surface that reflects light beautifully and creates a lively effect.
  • XXL format with a wide, full growth that gives any space a powerful, green look.

Location & light

  • The Monstera Deliciosa likes a light spot , but can also tolerate some shade.
  • Ideal for indoors in the living room, home office or a spacious hallway.
  • Can also be placed outside in a sheltered spot during the warmer months, out of the bright midday sun and draughts.
  • Avoid direct, bright sunlight to prevent leaf burn.

Water & care

  • Water the Monstera Deliciosa regularly.
  • Allow the top layer of potting soil to dry slightly between waterings.
  • Avoid overwatering and stagnant water in the decorative pot to prevent root rot.
  • During the growing season, you can feed green houseplants every few weeks.

For strong growth and healthy roots, you can use nutrients and potting soil from our plant care collection.

Size & Specifications

  • Height: approx. ↕145 cm (including growing pot, indication)
  • Pot size: approx. Ø27 cm (cultivation pot size)
  • Light requirements: bright location, tolerates partial shade, no bright direct sunlight
  • Watering requirements: water regularly, allow potting soil to dry slightly between waterings.

Shipping & Packaging

  • We pack your plant in a sturdy box that is specially designed for (house)plants.
  • The plant and potting soil are protected by a protective cover.
  • The houseplant is secured in the box, so that it is delivered to you fresh, healthy and undamaged.

Why choose the Monstera Deliciosa XXL?

  • Iconic “Swiss-cheese plant” in XXL format – a real statement plant.
  • Instantly brings a tropical, lush look to your home or office.
  • Fits beautifully in an urban jungle, modern or natural interior.
  • Can be beautifully combined with other calm green houseplants for a harmonious whole.

With the Monstera Deliciosa XXL - 145 cm - Ø27 you bring an impressive, tropical houseplant into your home that can last for years and gives any room a powerful green boost.

Discover more greenery 🌿

Want to make your interior even greener and more atmospheric? Combine this Monstera Deliciosa XXL with other favorites from our collections:

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
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Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 5958648337

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I have known that we have at least one spirit guide. My spirit guide literally saved my life in 1977. Had I not listened to him, I would not be here right now. Four acquaintances of mine were killed a few days later and I would have been with them.
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Reviewed in the United States on April 15, 2025
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This is the best medium ship book
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I love this book because it's not just a bunch of stories. It tells you what and how to do!
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Reviewed in the United States on February 15, 2025
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I had read and felt her energy from her other book, Astral Travel for Beginners, and I loved that book! So, I bought this book. This book feels less personalized for me and more general but if you want a quick and concise book on this topic you might like that. I think a book of approximately 100 pages would be more reasonably priced at $7 versus $10 as well.
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Reviewed in the United States on November 19, 2024
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mah jongg lady
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★★★★★ 5
Great book!
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I absolutely love this book! This is a very simple book but incredibly informatively written. Thoroughly enjoyed it!
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Reviewed in the United States on March 4, 2025
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historybuff87
Massapequa, US
★★★★★ 5
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This book delivers. It is structured sensibly, with categories for Snacks, Salad, Carbs, Surf & Turf, Chicken, Veg, Sandos (sandwiches), Breakfast, and Sweets. The ingredient lists are broken down by category, making it easy to identify the produce, dairy, protein, and pantry ingredients you need to assemble, and ingredient prep is thankfully built into the recipe directions, rather than the ingredient lists, so there's no time wasted as you cook. The recipes are mouth watering and have relatively short but impactful ingredient lists, and are written in an accessible voice that helps the reader learn why certain choices were made. For example, the recipe for "Shells, peas & buttermilk" instructs: "Stir in a small handful of grated pecorino—this isn't a cheese sauce, so don't go too crazy here. We want to really taste the peas and mint—the cheese is there more as seasoning. The sauce should still be quite loose and brothy." These small notes help the home cook understand what the final outcome should look and taste like, beyond just the ingredient list and measurements. And the videos and audio cook-along notes are an entertaining addition that make you feel like you have Molly cooking alongside you in your kitchen—definitely an innovation over the many other cookbooks I own. As Molly notes in the foreword, the recipes are all purposefully balanced with hits of fat, acid, and (for some) spice. Most of the recipes are not exactly healthy—many call for butter, cheese, heavy cream, and/or oil—but after cooking a few recipes already, I can say that these ingredients pay off in the final product. There are a large volume of recipes in this book, which I prefer over more minimal books—you'll probably find something that sounds good to you. Recipes that stood out to me include Sizzled [store-bought] Dolmas with Yogurt and Brown-Buttered Pine Nuts; Sizzled Seedy Tomato Salad; Marinated Zucch & Mozz with Fried Sunflower Seeds; Drunken Cacio e Pepe; Grandma Pizza with Morty-D & Peperoncini Pesto [using store-bought pizza dough]; Broken Noodle Bolognese; Rigatoni with Creamed Leeks & Chive Bread Crumbs; Crispy Orecchiette with Spicy Sausage & Collard Ragu; Tangled Leek Pizza; Rarebit Mac 'n' Greens [why does a rarebit mac & cheese not exist already? brilliant]; Skirt Steak with Juicy Tomatoes & Salsa Macha; Crispy Salmon with Coconut Rice & Crackle Sauce; Hot Sauce-Braised Short Ribs with Winter Squash; Miso-Braised Chicken & Leeks; Chile-Braised Half Chicken with Caper Chimichurri; One Pot Chicken Mujadara; Curried Lentil & Sweet Potato Pot Pie; Spicy Green Fregola with Spicy Yogurt; Dilly Beans [canned white beans] & Burrata with Frizzled Shallots; Spicy Coconut-Smothered Green Beans; Sunken Drunken Apple Cake; Black Sesame Rice Pudding Brulee; Maple Ricotta Munchkins; Baklava Ruffle Pie... I could go on. IMO this book is an improvement over Cook This Book, which featured good basic recipes but fewer innovative flavor combinations. I have fairly specific standards for recipes I actually want to cook—they should be doable within 30-60 minutes, include mostly ingredients I already have on hand, and promise better flavors than I could come up with myself—and nearly every page in my copy is dog-eared, which says a lot. A minor note: The serif retro header font is difficult to read, the font size of the recipe text is small, and the page margins should be larger. But it's worth breaking out your readers.
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