SKU: 78798820102
blue succulent

blue succulent Echeveria Blue Bird Rosette

Sale price$20.09 Regular price$22.32
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Description

blue succulent Echeveria Blue Bird RosetteDescription Light Soil Water Hardiness Echeveria 'Blue Bird' is a beautifully symmetrical succulent with soft, powdery blue foliage and a neat rosette shape. A hybrid variety within the Crassulaceae family, it shares ancestry with Echeveria species native to Mexico, where many evolved under sunny, rocky conditions. 'Blue Bird' forms a single, tight rosette of thick leaves coated in a fine layer of farina, a natural wax that gives the plant its pale,

  • Echeveria 'Blue Bird' is a beautifully symmetrical succulent with soft, powdery blue foliage and a neat rosette shape. A hybrid variety within the Crassulaceae family, it shares ancestry with Echeveria species native to Mexico, where many evolved under sunny, rocky conditions. 'Blue Bird' forms a single, tight rosette of thick leaves coated in a fine layer of farina, a natural wax that gives the plant its pale, pastel appearance. In bright light, the leaves often take on a silvery-blue tone, sometimes blushing pink at the edges during cooler seasons.

    The rosette of the Blue Bird can grow up to 6 to 10 inches wide, with leaves that are broad, pointed, and slightly upturned at the tips. Its uniform, open shape and subtle coloring give it a soft, elegant look compared to more rigid or heavily textured succulents. Mature plants may occasionally produce a tall flower stalk bearing small coral or salmon-pink blooms, although Blue Bird is mainly admired for the beauty of its foliage. The flower spikes add a delicate touch, rising gracefully above the main rosette without disrupting the plant's clean lines.

    Compared to similar varieties like Echeveria 'Blue Prince', Blue Bird has a softer, paler color and a more open, airy rosette structure. While Blue Prince tends to have darker, tighter rosettes, Blue Bird maintains a lighter and wider form, giving it a more ethereal presence in succulent displays. Both plants share a powdery coating, but Blue Bird appears more pastel and delicate overall.

    Because of its size, form, and delicate color, Echeveria 'Blue Bird' is often used as a centerpiece in succulent bowls or as a gentle contrast among darker or more textured plants. It thrives with good light and minimal watering, making it easy to care for in the right conditions. Like most Echeverias, it does best when left relatively undisturbed, allowing its rosette to develop fully without crowding from nearby plants.


  • Prefers bright, direct to very bright indirect light for best color and compact growth. Insufficient light can cause the rosette to stretch and lose its shape.

    Water thoroughly when the soil is completely dry, making sure to avoid watering directly into the rosette to prevent rot. Reduce watering significantly during the cooler months.

    Adapts best to low to moderate indoor humidity. High humidity can increase the risk of fungal issues, especially if air circulation is poor.

    Grows best between 65–80°F. Protect from frost, as freezing temperatures can damage or kill the plant.

    Needs a fast-draining succulent or cactus mix with added perlite or coarse sand. Good drainage is essential to prevent root and crown rot.

    Feed lightly once or twice during the growing season with a diluted, low-nitrogen fertilizer. Overfeeding can cause leggy growth and weaken the plant.

    Echeveria 'Blue Bird' is considered non-toxic to pets and humans. Still, it’s best to discourage pets from chewing on any plant.

  • Zone 9-11
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SKU: 78798820102

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Reviewed in the United States on November 30, 2025
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Ray
Phoenix, US
★★★★★ 5
Great product and service after disappointment
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Ive tried a few different brands of biltong and made my own. I have to say that this wasn't my favorite. Believe me, i wanted to like it. The taste was sour and most of the bag was pulverized shreds. :( I did find that letting a bit airdry in a bowl made it a little more palatable, but honestly it'sjust sitting in my fridge still, where normally I'd have eaten the whole bag in a day or so. I will say that there was a decent amount for the price. The texture and cut were good on the whole pieces. Also, some of the bites left a weird coating and nasty taste on my tongue, like baking soda or something, but definitely an off taste. I had my own beef jerky store for several years, so I'm a connoisseur, but no snob. -----update 8/13/2019------- I contacted customer service via the email on the bag and got a response. They sent me a new bag and here is the email I sent them back. Very happy now. ....The biltong showed up last Thursday! I'm sorry i kept forgetting to email you. It is delicious. It's night and day difference between the bag I got through Amazon originally. This bag was pristine and the taste is spot on. Every piece is a perfect slice, no shreds or fluff. Dark, rich brown color, not hay colored like the old bag. I really think that the other bag got very hot or something and out the taste off. Thank you so much. Now I know that if I am in the mood for biltong, Ayoba-yo is a good choice. Thanks for the customer service as well.....
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Reviewed in the United States on July 2, 2019
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Verified Purchase
Louisa Hoffman
Whiting, US
★★★★★ 5
Ayoba-Yo Traditional Beef Biltong
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I have been lucky to visit South Africa a few times in my life. What is not lucky is coming home to the United States and craving biltong. Biltong is a magical, sugar-free, barely processed jerky and once you try it, you will never want to eat American beef jerky again. Biltong made in South Africa cannot be imported to the States, which is probably the saddest thing ever. I have searched for the perfect recreation of what I have eaten while road tripping through the Karoo, and I haven't found anything that can match it. Until I got this Ayoba-Yo Biltong delivered to my door yesterday. My search is over. Ayoba-Yo is a match to the biltong in my memories. The meat is sliced thin and perfect for snacking. It is fresh, doesn't contain any gross preservatives, and the flavors are the perfect traditional blend. Try this biltong and make the switch, you won't be disappointed!
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Reviewed in the United States on February 16, 2018
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GonzoHST
Boise, US
★★★★★ 4
Biltong, any brand, is healthier for you than “beef jerky”.
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Ayouba Biltong is soft and full of flavor without excess sugar, preservatives, and spices. Good quality: if you can get it on sale or with an Amazon subscription even better. Sometimes settling occurs and more small “shreds” of it than I’d like, but overall a great, good-tasting product. Per ounce? Hey no Biltong is “cheap”. This isn’t Jack’s Links, etc.
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Reviewed in the United States on July 6, 2024
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Linna
Belleville, US
★★★★★ 3
Sour moist meat
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I had a hankering for jerky and found biltong instead. I didn’t know what made it different, but I was willing to try. I was very surprised how moist it was!! It’s better than the jerky here. If I wanted to gnaw on leather then I’d get my belt instead of paying money for dried meat. I liked that it didn’t have sugar. However , the flavor was confusing. It was mostly sour, like too much vinegar. Other reviewers mentioned that too and I must agree. I’m not sure how it’s suppose to taste but this experience makes me hesitate buying any more.
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Reviewed in the United States on October 22, 2020

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