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Description
herb seeds and plants Culinary Herb Seed BankThe All in One Culinary Herb Garden Seed Bank is a comprehensive kit designed to help home gardeners grow 12 essential herbs for cooking. Offered by a reputable brand, this seed bank provides a curated selection of popular culinary herbs coupled with seed starting supplies, making it ideal for culinary enthusiasts, beginner gardeners, and anyone interested in home grown flavor enhancement. Its purpose is to enable users to cultivate fresh herbs
The All-in-One Culinary Herb Garden Seed Bank is a comprehensive kit designed to help home gardeners grow 12 essential herbs for cooking. Offered by a reputable brand, this seed bank provides a curated selection of popular culinary herbs coupled with seed starting supplies, making it ideal for culinary enthusiasts, beginner gardeners, and anyone interested in home-grown flavor enhancement. Its purpose is to enable users to cultivate fresh herbs directly in their kitchen or garden, supporting sustainable food practices and flavor customization.
The seed varieties are all non-hybrid, open-pollinated, and non-GMO, ensuring organic seed production and the ability to save seeds for replanting. Seeds are individually packaged in resealable, light- and moisture-proof Mylar bags to maintain seed viability during storage. Included seed starting pellets are made of compressed peat or organic growing media, designed for durability and optimal seed germination. The packaging emphasizes quality and preservation of seed potency.
Key Features
- Includes 12 culinary herb varieties such as basil, cilantro, dill, fennel, oregano, parsley, rosemary, tarragon, lemon mint, summer savory, cumin, and more.
- Supplies 25 seed starting pellets to facilitate easy germination and initial seedling care.
- Seeds are packaged individually in resealable Mylar bags, providing protection against light and moisture, ensuring longevity and high germination rates.
- Herb seeds are suitable for growing indoors or outdoors, compatible with standard gardening containers and garden beds.
- Includes detailed labeling and variety descriptions to assist with care and planting instructions.
- Perfect for small-scale home gardening, culinary cultivation, or emergency seed stockpiling (“seed bank”) purposes.
Use Cases and Intended Audience
The culinary herb seed bank is ideal for individuals seeking to enhance their cooking with fresh herbs, including home cooks, culinary students, and chefs. Its low-cost, compact design makes it suitable for those with limited space or budget-conscious gardeners. The seed bank is perfect for creating a window herb garden, kitchen countertop garden, or outdoor herb plot.
It also appeals to preppers and sustainability advocates who wish to establish a reliable seed stockpile, making it a practical choice for a seed bank to ensure access to non-GMO, organic herbs during emergencies or seed shortages.
Care and Maintenance
Seeds should be stored in a cool, dry place to preserve viability until planting. During germination, seedlings should be kept in a warm environment with indirect light and watered as needed to maintain moist soil. Once established, herbs can be grown indoors or outdoors, with appropriate sunlight, watering, and periodic fertilization. The seeds and seedlings require minimal maintenance but should be protected from extreme weather conditions. The seed bank benefits from proper labeling and secure storage for long-term use. The seeds are intended for one planting season, but, with proper care, can be replanted to extend their usefulness.
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1. Chives (appx. 1,000 seeds) Narrow, grass-like leaves have mild onion-like flavor. Learn more |
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2. Cilantro (Coriander) - Slow Bolt (appx. 490 seeds) This slow-bolting strain is grown primarily for its broad, deep green, celery-like, pungent foliage. Used in Oriental and Mexican cuisine. Use seed to flavor meats, pickles and baked goods. Learn more |
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3. Cumin (appx. 1,000 seeds) The Cumin seeds have widely been used to flavor rice, breads, beans, meats, and other dishes. Often used to flavor Curry Powder. Learn more |
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4. Dill - Bouquet (appx. 450 seeds) Annual. 3 ft. plant with strongly aromatic foliage, stems, and heads. Excellent for pickling. Learn more |
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5. Fennel (appx. 1,000 seeds) Produces very flavorful large bulbs and edible flower buds. Excellent for seasonings and for cooking as a vegetable. - Plant Height: 30" tall. Fennel is a very aromatic plant with a sweet licorice flavor, similar to an anise seed. Fennel has a long history of herbal use and is a commonly used household remedy, being useful in the treatment of a variety of complaints, especially those of the digestive system. Easy to grow. Many health benefits associated with this plant (see video below) Learn more |
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6. Lemon Mint (appx. 230 seeds) Lemon scented leaves that can be used as a replacement for lemon in any dish or tea. Put mint leaves in the body of a chicken before cooking - adds excellent flavor and aroma. Excellent for poultry, lamb & pork stuffing. Makes a great marinade for fish too! Great for vinaigrette dressings. Lemon mint can be used many different ways in any culinary creations. Learn more |
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7. Oregano - Italian (appx. 1,000 seeds) Hardy 2 ½ inch plant with pungent, oval leaves and purplish pink flowers. Use fresh or dried in sauces and soups. Learn more |
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8. Parsley - Dark Green Italian Giant (appx. 550 seeds) Finely cut dark green parsley. Use this parsley for garnishing, and culinary decoration. Good heat tolerance. Learn more |
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9. Rosemary (Appx. 100 seeds) Excellent flavor - extremely fragrant. Perfect to use fresh or dried. Can be used to flavor many culinary varieties such as meats, soups, and sauces. Can be used for treating headaches and known to improve circulation. Perfect for containers. Learn more |
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10. Summer Savory (appx. 1,000 seeds) The Summer Savory plant grows tasty peppery flavored leaves. This is the herb to use if you want to flavor beans, cabbage, peas, and many other dishes. Learn more |
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11. Tarragon (appx. 1,000 seeds) Tarragon, aka Dragon Wort, is a popular herb widely recognized for its strong aroma and many culinary uses. A native herb of Europe. Used to compliment to many classic continental – mostly French – dishes. Learn more |
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12. Basil - Italian Large Leaf (appx. 1000 seeds) The Italian Large Leaf Basil plant will produce medium to large leaves that can measure up to 4" long! It is of heriloom variety and is extremely fragrant and used widely in the culinary industry. If you're a lover of basil, this would be a good variety to plant in your garden.
Learn more |
What is a Seed Bank?
The answer is simple: a seed bank is your very own supply of open-pollinated, non-hybridized, NON-GMO seeds to be kept on hand in the case of an emergency or the unavailability of seeds.
There are many reasons to invest in a seed bank. Whether the market has changed or famine and war have changed the way we get access to seeds, these banks represent a secure way to begin planting quality foods.
All our seeds offer you the chance to replant the seeds after a successful harvest, making your investment in food one of the best values you will find. All of our seeds will produce organic produce when properly cared for.
While we remain optimistic about the future, we feel it is best to control your own food supply and live a healthier lifestyle with the best non-hybrid, non GMO seeds available today!
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy