SKU: 8498798646
about monstera deliciosa

about monstera deliciosa 6-8ft Monstera Deliciosa- NYC, NJ, CT, Boston, Providence, Washington DC, Baltimore, Philadelphia, Princeton, Long Island, and Upstate NY Local Plant Delivery – Dahing Plants

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Description

about monstera deliciosa 6-8ft Monstera Deliciosa- NYC, NJ, CT, Boston, Providence, Washington DC, Baltimore, Philadelphia, Princeton, Long Island, and Upstate NY Local Plant Delivery – Dahing PlantsDescription The Monstera Deliciosa has been capturing hearts for generations, and we completely understand why. This gentle giant brings such warmth and character to any space with those iconic split leaves that develop naturally as the plant matures. Originally from the rainforests of southern Mexico and Central America, she's perfectly adapted for indoor life and genuinely wants to thrive in your home. What makes her truly special are those

Description

The Monstera Deliciosa has been capturing hearts for generations, and we completely understand why. This gentle giant brings such warmth and character to any space with those iconic split leaves that develop naturally as the plant matures. 

Originally from the rainforests of southern Mexico and Central America, she's perfectly adapted for indoor life and genuinely wants to thrive in your home. What makes her truly special are those beautiful fenestrations (the fancy term for the natural holes in her leaves) that aren't just stunning to look at—they actually help her survive in windy conditions by allowing air to flow through. In nature, she's a climber who uses aerial roots to scale trees while drawing nutrients from the humid air around her. While many Monstera varieties exist, this classic Monstera Deliciosa remains the most beloved for good reason.



Care 

How do you care for an indoor Monstera deliciosa?

Caring for an indoor Monstera Deliciosa means providing bright indirect light near windows, weekly watering when the topsoil feels dry, and maintaining comfortable temperatures between sixty-five to eighty-five degrees Fahrenheit throughout the year for optimal healthy growth.

The beauty of Monstera plant care is that once you understand her basic needs, she's wonderfully forgiving. Place her where she can enjoy filtered sunlight—think of the dappled light filtering through a rainforest canopy. Water when the top 2-3 inches of soil feel dry to your touch, and she'll show her appreciation with new growth. A well-draining potting mix with some perlite keeps her roots comfortable, and during the growing season, a monthly feeding with balanced Monstera fertilizer helps support those magnificent leaves.


Should I mist my Monstera deliciosa?

Misting your Monstera Deliciosa helps increase humidity levels around her gorgeous leaves, which she truly appreciates since she naturally thrives in humid rainforest conditions where moisture levels stay consistently high throughout the growing seasons for healthy development.

It’s not absolutely necessary, but gentle misting makes her feel more at home, especially during dry winter months when indoor heating can reduce air moisture. Think of it as a little spa treatment for your plant friend. You can also place a humidity tray nearby or use a humidifier if you want to create that perfect environment.


How often should I water a Monstera deliciosa inside?

Water your Monstera Deliciosa inside every one to two weeks during growing season, carefully checking that the top two to three inches of soil feel completely dry before giving her another thorough drink to promote healthy growth.

The key to successful watering is paying attention to what your plant is telling you rather than following a strict schedule. In brighter locations, she'll be thirstier and may need weekly watering, while in lower light she can comfortably wait longer between drinks. We always recommend the finger test—stick your finger right into the soil to check moisture levels. This personal approach works much better than calendar-based watering and helps you build that wonderful connection with your plant.


What does a Monstera need to thrive?

A Monstera needs bright indirect light from windows, well-draining nutrient-rich soil mixtures, moderate to high humidity levels, consistent moisture without sogginess, adequate room to grow and climb upward, plus warm stable temperatures year-round for optimal health and development.

Creating the right environment is about understanding her natural habitat and bringing those conditions indoors in a gentle way. She loves having space to spread those magnificent leaves and really appreciates a moss pole or trellis to support her climbing nature.


What do Monstera deliciosa like to be potted in?

Monstera Deliciosa like being potted in well-draining organic-rich soil blends with excellent drainage capabilities, typically combining high-quality potting soil with perlite and orchid bark chunks for optimal aeration and proper drainage throughout the root system for healthy plant development.

The perfect soil mix holds just enough moisture without becoming soggy—imagine the texture of a well-made chocolate cake that's moist but not wet. Adding perlite or bark chips creates those important air pockets that keep her roots breathing comfortably. Always choose a pot with drainage holes because good drainage is one of the most loving things you can provide for your plant.


Where is the best place to put a Monstera plant?

The best place to put a Monstera plant is near large windows that provide bright indirect light throughout the day, such as living rooms, bedrooms, or home offices with east or west-facing window exposure for optimal growing conditions.

Bathrooms and kitchens with natural light are also wonderful spots because of their naturally higher humidity levels, which makes her feel right at home. Avoid placing her directly in harsh afternoon sun from south-facing windows—think gentle morning light or filtered afternoon glow instead. 


Should I put my Monstera in the window?

You should place your Monstera near a window with bright filtered light rather than directly in harsh afternoon sun exposure, which can easily scorch her delicate leaves and cause permanent brown damage throughout the foliage that ruins her natural beauty.


East or west-facing windows are perfect because she can enjoy gentle morning sun without dealing with those intense afternoon rays that are too much for her rainforest sensibilities. If you only have a south-facing window, position her a few feet back or use a sheer curtain to create that perfect filtered light she craves.


Is Monstera deliciosa a good indoor plant?

Monstera deliciosa is an excellent indoor plant choice because it adapts remarkably well to home environments, tolerates various indoor conditions gracefully, purifies air effectively, and creates absolutely stunning visual impact in any space while requiring minimal daily care.

She's genuinely designed for sharing our homes—forgiving when life gets busy, adaptable to different light situations, and grows at a thoughtful pace that won't overwhelm your space. Plus, those beautiful large leaves work hard to clean your air while creating that lush, peaceful atmosphere we all crave. For plant parents who want a meaningful relationship with a plant that gives back as much as it receives, she's truly special.



Pet-friendly?

The Monstera deliciosa is not pet-friendly, as all parts contain calcium oxalate crystals that are harmful to cats, dogs, and other pets if eaten. We always recommend keeping this beautiful plant safely out of reach of curious furry family members who might be tempted to explore with their mouths.


Is Monstera deliciosa toxic to dogs?

Monstera deliciosa is toxic to dogs because calcium oxalate crystals throughout the plant cause oral irritation, excessive drooling, vomiting, and difficulty swallowing if any of the parts are ingested, meaning you’ll need immediate veterinary attention for safety.


Is Monstera deliciosa toxic to cats?

Monstera Deliciosa is toxic to cats. It contains calcium oxalate crystals that can cause immediate mouth irritation, excessive drooling, vomiting, and potentially even more severe symptoms if large amounts of it are consumed by your curious felines.


Factoids

Is Monstera deliciosa toxic to touch?

Monstera deliciosa sap can cause mild skin irritation or rashes in sensitive individuals due to calcium oxalate crystals in plant tissues, but it's generally safe to touch during normal handling and care. Always wash your hands after pruning or repotting.


Is it safe to have a Monstera in your bedroom?

Having a Monstera in your bedroom is completely safe for most people, provided pets and children can’t get access the plant. It also offers excellent air-purifying benefits, giving you better sleep quality while creating a beautiful ambience.

She actually makes a wonderful bedroom companion—those magnificent leaves work quietly through the night to filter toxins from your air while you rest. Just ensure she gets adequate light near a window and that curious pets or little ones can't reach her. Many of our customers find having plants in their sleep space creates a calming, nurturing environment that helps them unwind at the end of each day.


Are Monstera deliciosa air purifiers?

Monstera deliciosa is an effective air purifier that helps filter harmful toxins and improve indoor air quality. They’re popular choices for homes and offices where you need natural air purification solutions that also provide stunning visual appeal.

Those impressive leaves aren't just for show—they're working steadily to clean your air throughout the day and night. She's particularly good at removing formaldehyde and other common indoor pollutants that can accumulate in our homes. While she won't replace a mechanical air purifier, she definitely contributes to a healthier indoor environment while looking absolutely beautiful doing it. It's like having a living air filter that also brings joy to your daily routine.


What is the origin of the name Monstera deliciosa?

The name Monstera deliciosa is made up of the Latin words meaning "monstrous", referring to the dramatic split leaves with striking fenestrations, and "delicious", specifically referencing the plant's edible fruit when it reaches full ripeness in natural habitats.

It's a name that perfectly captures both her dramatic visual impact and her hidden culinary talents.


Is Monstera deliciosa known by any other names?

The Monstera deliciosa is known by many names, including Swiss cheese plant, split-leaf philodendron, fruit salad plant, delicious monster, ceriman, windowleaf, Mexican breadfruit, and Penglai banana, with names varying by different geographic regions and plant communities worldwide.

The "Swiss cheese plant" nickname is probably the most popular because of those distinctive holes that look like nature's own artwork. "Split-leaf philodendron" stuck even though she's not technically a philodendron—sometimes plant names take on a life of their own! 


Why does Monstera deliciosa have holes in its leaves?

Those distinctive holes are brilliant evolutionary adaptations that prevent wind damage by allowing air to flow through the leaves in her native rainforest environment, while also helping rainwater reach the forest floor to support the entire ecosystem around her.


Can you eat Monstera deliciosa fruit?

You can eat Monstera Deliciosa fruit only when it reaches full ripeness, as it tastes like a delightful blend of pineapple and banana, but unripe fruit contains irritating calcium oxalate crystals that cause mouth discomfort and should be avoided completely.


Buy a Monstera deliciosa

Your home is ready for this beloved classic that has been bringing joy to plant families for generations. This Monstera deliciosa offers you the chance to nurture a living piece of art that grows more beautiful with time, developing those iconic split leaves that make every space feel more alive and welcoming.

Through our live video shopping calls, you can meet your exact plant before she arrives—we believe in making sure you feel completely confident about welcoming her into your home. Point to the one that speaks to your heart, and we'll ensure that special plant arrives looking just as healthy and beautiful as when you first fell in love. Because choosing the right plant is the beginning of a wonderful, long-term relationship.

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Jerry
Pawtucket, US
★★★★★ 4
It works
Item Package Quantity: 1
Works well. It took quite a while to get.
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Reviewed in the United States on October 21, 2025
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Amazon Customer
Waukegan, US
★★★★★ 5
Dentist Recommended
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This was recommended by my dentist who gave me my first tube. I use xylomelts for dry mouth which works but because they are hard they make my gums sore.
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Reviewed in the United States on May 26, 2026
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Nerd
Port Orchard, US
★★★★★ 5
dry mouth
Item Package Quantity: 1
if you have sjogrens or anything else that dries your mouth
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Reviewed in the United States on June 2, 2026
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Kev21392
Charlottesville, US
★★★★★ 5
I love Dr Jen products
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This is my favorite dry mouth gel that I’ve tried. I sleep with my mouth open and take medication at night that causes dry mouth so I have zero saliva during sleep. This gel has helped the most. Sometimes I wake up in middle of night and my mouth will still be dry so I reapply. The taste is very mild , I love that it has nano hydroxyapatite as I have gerd and like the extra enamel support.
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Reviewed in the United States on February 8, 2026
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eden
Waukegan, US
★★★★★ 5
A treasure: surprisingly easy read for being so well researched and referenced
was recommended by Chris Kresser (Healthy Sceptic blog). I admit I was skeptical: the titel, at first glance, comes across as pretentious, and the front page has a weird 80s feel to it. Anyway, Chris knows his stuff, so I bought it. The PHD book is priceless. Yes, this is the best book about diet. I had been on a Paleo diet for a month when I got the book. I was motivated to change my diet, but after reading the book, first quickly once, and then more carefully a second time, I was even more motivated. I was convinced that I had to make a change for life. Other reviewers have summarized the contents well, so I will not. Eliminate processed foods, grains (except rice), legumes and most sugars. Stick to high fat diary. Bottom line in terms of macronutrient ratios is: not too much carbs, plenty of good fats, and ideally some protein restriction. I believe better authors could not have been found. Even though Shou-Ching Jaminet is a cancer researcher, none of them came to this from a medical or nutrition background, which is probably an advantage. They have experienced chronic disease themselves, and were committed to find solutions and understand pathways that were not well understood. They have enormous intellectual capacity (scrutinizing studies from PubMed the way they do is, well, impressive). They are open minded. And, not the least, I think they are driven by not only intellectual curiosity, but alturism, which, gives the whole project a very humane and caring feel to it. What is the difference between this diet and the Paleo diet? There are many variations of the Paleo diet, but Cordain at least recommends lean meats, which is the opposite of what the PHD recommends. The PHD "allows" full fat diary and rice, which is not recommended by most other Paleo diets. The PHD also has a rather specific macronutrient ratio recommendation. The results? Well, I started on a Paleo / GAPS protocol about a month before I got this book, so I cannot really say that all the improvements I have had can be attributed to this book. And after 48 hours without any processed foods, grains, legumes, sugar (apart from low carb from starches) and diary, I went from standing, sitting and walking with great joint pain, to only slight pain. A skin condition I had improved as well. Two weeks after I got the book, I tried using almost only rice as my carbohydrate source for 10 days. That increased my joint pain slightly. I think I in any case might have been in the high range of the carbohydrate intake during this period, which might be the reason for the change to the worse, rather than the type of starch I ate. The other thing though, is that once I started eating rice, and maybe too generous portions, my carb cravings were significantly elevated. I will try to stick mostly to sweet potatoes, taro, pumpkin, carrots, zucchini, berries and fruits (in the morning) for carbs. I have started implementing their supplement regime. I was skeptical at first, because, like many people, I prefer getting micronutrients from food, not supplements. But I decided to try since I had some heath issues and blood panel results that had to be improved. After about two weeks, I feel a bit better. I have a bit more energy and my head feels clearer. Am I skeptical to anything? Not much. - As I said, they convinced me to try their supplement regime and I do not regret it. I think anyone with an autoimmune condition, chronic disease - even a suspected chronic infection - should do so. For those who are fortunate to be 100% healthy and full of energy, well, maybe they do not need to take all the supplements if the diet is very dialed in. - At first I thought the macronutrient ratios were a bit too rigid. After reading the book a second time, I felt they presented a convincing argument. I will never weigh and measure my food, so I do not know exactly what my macro ratios look like, but the book provides very useful guidance. - Then, rice. I would have liked to see a bit more on why they think rice is a "safe" grain. Also, since it is not very nutrient dense, I think it gets a bit too much favorable mention. Eating food with low nutrient density and then taking lots of supplements does not sound like a perfect health diet. But this is a detail - people do not have to eat a lot of rice on this diet, and it is good to know that it is pretty okay to eat it from time to time. I have used their blog a lot, for tweaking my supplement regime, for recipes etc. It is an excellent companion to the book. For the next edition, I have the following wishes: - An index - Improvements in lay-out (sorry, but it is incredibly ugly): margins needed, footnotes can be smaller, table of contents more reader friendly etc. - A chapter with summary recommendations for common autoimmune conditions and chronic infections. - A bit more info on diary. Why high fat diary is okay for most people, and for what conditions diary should be eliminated completely (and why). Conclusion: I honestly think this book is such a treasure. I have translated and adapted the main recommendations into my native language for my family. It is difficult to persuade anyone about diet, but it is difficult not to try with people you really love. I do not doubt for a second that following the recommendations contained in this book can go a long way in reversing, even curing diseases, and definitely preventing diseases. I feel very grateful to Paul and Shou-Ching Jaminet. Thank you.
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Reviewed in the United States on July 27, 2011

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