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succulent elephant plant

succulent elephant plant Buy Elephant's Food Phoenix, AZ | Portulacaria afra

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Description

succulent elephant plant Buy Elephant's Food Phoenix, AZ | Portulacaria afraThe Best Drought Tolerant Privacy Shrub for Phoenix & Scottsdale Elephant's Food (Portulacaria afra) is Phoenix's #1 choice for a fast growing, ultra low water privacy shrub that delivers lush, year round structure with virtually no maintenance. This South African native reaches 815 feet tall with dense, succulent foliage on eye catching reddish brown stems creating a thick, living wall that thrives in the most punishing Arizona heat. Whether you're

The Best Drought-Tolerant Privacy Shrub for Phoenix & Scottsdale

Elephant's Food (Portulacaria afra) is Phoenix's #1 choice for a fast-growing, ultra-low-water privacy shrub that delivers lush, year-round structure with virtually no maintenance. This South African native reaches 8–15 feet tall with dense, succulent foliage on eye-catching reddish-brown stems — creating a thick, living wall that thrives in the most punishing Arizona heat. Whether you're building a privacy screen in Scottsdale, a poolside backdrop in Chandler, or a sculptural accent in Mesa or Gilbert — Elephant's Food delivers outstanding results on minimal water and care.

Elephant's Food Plant Details

Attribute Detail
Scientific Name Portulacaria afra
Common Names Elephant's Food, Elephant Bush, Spekboom, Porkbush
Mature Height 8–15 feet
Mature Width 8–15 feet
Growth Rate Fast — 1–2 feet per year in Phoenix conditions
Sun Full sun to partial shade. Thrives with reflected heat from walls and hardscape.
Water Very low once established. One of Arizona's most drought-tolerant shrubs.
USDA Zones 9–11 (Phoenix is Zone 9b–10a)
Soil Well-draining. Highly adaptable to Arizona caliche soils.
Foliage Evergreen — small, round succulent leaves; reddish-brown stems year-round
Bloom Color Pink (small star-shaped flowers in spring)
Native Region South Africa (proven performer in desert climates worldwide)

Elephant's Food Uses in Phoenix Landscapes

Privacy Hedge and Screening

Elephant's Food is one of the fastest ways to build a dense privacy screen in the Phoenix Valley. With its thick, succulent foliage and upright growth habit, it forms an impenetrable green wall that blocks sightlines from neighboring homes, streets, and pools. Plant 4–5 feet apart for a fast hedge, or 6–8 feet apart for a looser screen. Density guide: 20 ft fence — 5 plants / 40 ft fence — 10 plants. Pair with Texas Sage or Desert Spoon for a layered desert look that's both beautiful and functional.

Poolside Planting

Elephant's Food is one of the best plants for pool-adjacent landscaping in Scottsdale, Phoenix, and Tempe. Its succulent leaves don't drop in ways that clog filters, it handles reflected heat and water splashing without complaint, and its root system is non-invasive. The reddish stems and green foliage create a lush, tropical look that makes pool areas feel like resort-style retreats. It pairs beautifully with Ruellia or Bird of Paradise for a bold, colorful poolside planting.

Sculptural Accent and Modern Desert Design

Few plants offer the sculptural quality of a mature Elephant's Food. The twisted reddish branches and dense round leaves create striking architectural interest whether planted as a single specimen, used as a backdrop, or trained into a multi-trunk tree form. In modern desert landscapes across Chandler, Peoria, and Glendale, Elephant's Food is increasingly used as a high-impact focal point surrounded by decomposed granite or black gravel. For a bolder statement, pair it with a giant agave or sculptural cactus.

Wildlife-Friendly and Eco-Landscape

Elephant's Food is a proven wildlife magnet in Phoenix yards. Hummingbirds, native bees, and butterflies flock to the small pink spring flowers, and birds use the dense canopy for nesting and shelter. It's also one of the most carbon-sequestering plants on the planet — Spekboom forests in South Africa are celebrated for their ability to capture CO₂ at rates rivaling forests. If you're building a pollinator garden in Gilbert or Mesa, Elephant's Food belongs on your list.

Best Time to Plant Elephant's Food in Phoenix

Fall (October–November) is the ideal planting window. Warm soil temperatures encourage rapid root development, while cooler air temperatures reduce transplant stress. A fall-planted Elephant's Food gets 6–8 months of root establishment before its first Phoenix summer, setting it up to thrive for decades. Spring (February–April) is the second-best window. Avoid summer planting if possible — if you must plant in summer, provide afternoon shade for the first few weeks and water more frequently until the plant is established.

How to Plant Elephant's Food

  1. Dig wide, not deep — excavate a hole 2–3 times the width of the root ball and the same depth. Wide holes encourage lateral root spread.
  2. Check for caliche — break through any hardpan caliche layer to ensure water can drain freely. Poor drainage is the #1 killer of Elephant's Food in Arizona.
  3. Backfill with native soil — Portulacaria afra thrives in lean soil. A light 20% organic amendment is fine, but avoid heavy compost or peat.
  4. Spacing — 4–5 feet apart for a dense privacy hedge; 6–8 feet apart for a looser screen; 8–10 feet apart for individual specimens.
  5. Water basin — build a 3–4 inch raised ring of soil around the outer edge of the root zone to direct irrigation water to the roots during establishment.
  6. Mulch — apply 2–3 inches of bark mulch or gravel around the base to retain moisture, regulate soil temperature, and suppress weeds. Keep mulch 2–3 inches away from the trunk.

Watering Elephant's Food in Phoenix

First Year Watering Schedule

Consistent watering during the first year is critical to successful establishment, even for a drought-tolerant plant like Elephant's Food:

  • Weeks 1–2: Water every 1–2 days, deep and slow (20–30 minutes per session)
  • Month 1–2: Reduce to every 3–4 days as roots begin to spread
  • Month 3–6: Every 7–10 days (increase to every 5–7 days during peak summer heat above 110°F)
  • After Year 1: Every 10–14 days in summer; every 3–4 weeks in winter. Established plants handle long dry stretches with ease.

Drip Irrigation

Place drip emitters 18–24 inches from the trunk and use 1–2 GPH emitters per plant. Run for 30–45 minutes per session to ensure deep penetration. Once established, Elephant's Food requires very little supplemental irrigation in Phoenix and can often survive on rainfall alone in non-peak months — one of the most water-efficient large shrubs available in the Valley.

How fast does Elephant's Food grow in Phoenix?
In Phoenix's warm climate and full sun, Elephant's Food typically grows 1–2 feet per year. With regular water during the first two years, some plants can grow even faster, reaching 6–8 feet in just 3–4 years.

Is Elephant's Food truly drought tolerant once established?
Yes — once established (typically after 12–18 months), Portulacaria afra is one of the most drought-tolerant large shrubs available for Phoenix landscapes. Its succulent leaves store water, allowing it to withstand extended dry periods. It may drop some leaves during extreme drought but will rebound quickly once watered.

What's the difference between Elephant's Food and Elephant Bush?
They're the same plant. Portulacaria afra goes by many common names — Elephant's Food, Elephant Bush, Spekboom, and Porkbush are all the same species. At Three Timbers, we also carry a Variegated Elephant's Food with cream and green leaves, which is a slightly slower-growing variety with the same tough characteristics.

Can Elephant's Food handle Phoenix's reflected heat?
Absolutely. Portulacaria afra is native to the harsh, rocky hillsides of South Africa and was built for intense sun and radiant heat. It thrives planted against stucco walls, along south-facing fences, and in areas that would stress most other plants. It's one of the few large shrubs that can handle Phoenix's worst west-facing exposures.

Does Elephant's Food work near pools?
Yes — it's one of the best pool-adjacent plants in the Phoenix area. Its succulent leaves don't create significant litter, its roots are non-invasive, and it handles water splash and humidity without issues. It's a popular choice for creating resort-style poolscapes in Scottsdale and Paradise Valley.

You May Also Like

Variegated Elephant's Food — The same tough, water-wise species in a striking cream-and-green variegated form, perfect for a brighter, more decorative look.

Dwarf Elephant's Food — A compact, slower-growing variety that tops out around 4–5 feet, ideal for borders, containers, and smaller spaces.

Texas Sage — A native desert shrub with silvery foliage and purple blooms that pairs beautifully with Elephant's Food in privacy hedges and mixed borders.

Desert Spoon (Dasylirion) — A bold, architectural accent plant that complements the round, soft foliage of Elephant's Food with dramatic spiky structure.

Ruellia (Mexican Petunia) — A low-growing, prolific bloomer that pairs well at the feet of Elephant's Food hedges for a colorful, layered effect.

How Many Elephant's Food Do I Need?

For a fast privacy screen, space plants 4 to 5 feet on center. For a looser informal screen or where you want each plant to show its sculptural form, use 6 to 8 feet.

Screen run length Dense hedge (4 ft) Loose screen (6 ft)
20 ft 5 plants 4 plants
40 ft 10 plants 7 plants
60 ft 15 plants 10 plants

As a single specimen or multi-trunk feature, give it 8 to 10 feet of clearance so the twisted reddish branches can spread.

Elephant's Food Season-by-Season in Phoenix

  • Spring (Feb–Apr): Strong growth flush and small pink star flowers that draw bees and hummingbirds. Best second planting window after fall.
  • Summer (May–Sep): Peak growth in extreme and reflected heat, even on west-facing walls. Very low water once established. Monsoon humidity poses no problem for these waxy succulent leaves.
  • Fall (Oct–Nov): Prime planting season. Growth continues in the warm soil, giving roots months to establish before winter.
  • Winter (Dec–Jan): Evergreen and steady, but frost-sensitive. Tips and leaves can burn below about 28 to 30°F. In low desert cold snaps, cover young plants or expect cosmetic tip damage that flushes out again in spring.

At a Glance

✔ Evergreen   ✔ Drought-Tolerant   ✔ Heat-Loving (Reflected-Heat Tolerant)   ✔ Pool-Friendly (Low-Litter)   ✔ Pollinator-Friendly   ✔ Hummingbird-Friendly   ✔ Low-Maintenance   ✔ Edible

Plant It With

  • Variegated Elephant's Food: the same tough species in cream and green for a brighter accent in the same bed.
  • Dwarf Elephant's Food: a low, spreading form that layers neatly at the feet of the tall hedge.
  • Texas Sage: silver foliage and purple blooms for color contrast along a privacy screen.
  • Desert Spoon: spiky architectural form that plays off the soft round succulent leaves.

Is Elephant's Food Right for Your Yard?

It thrives in full sun and brutal reflected heat, drains-happy caliche, and needs almost no water once established, making it one of the best fast privacy shrubs in the low desert. The one caveat is frost: it is tender below about 28 to 30°F, so in cold pockets plan to cover young plants on hard frost nights or accept some tip burn that regrows in spring. Not the best fit for a spot that stays wet or poorly drained, since soggy roots will rot a succulent like this.

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Miriam Dixon
Cuba, US
★★★★★ 5
Lilias Trotter is amazing!
Format: Paperback
Lilias Trotter is inspired in her prose and beautiful watercolors. Wonderful!
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Reviewed in the United States on February 27, 2022
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Darcy W.
Port Orchard, US
★★★★★ 5
A beautifully crafted invitation to journal
Format: Paperback
Lilias Trotter Legacy’s latest book Beholdings is not so much a text as it is a beautifully crafted invitation. Inspired by the journals and sketches of Lilias Trotter (1853-1928—English missionary to Algeria, artist, writer, and journaler par excellence), biographer Miriam Rockness invites the reader to try their own hand at journaling, using Trotter as a model and guide. Rockness herself is no stranger to journaling, and her Preface to Beholdings enumerates the many benefits that await any reader who is willing to commit to the discipline for a period of time. In the short term, Rockness describes how journaling encourages one to focus, to pay attention, to take the time to behold the beauty in the world before one’s very eyes. Each page following the Preface includes a quote designed to stir the imagination, and an image from Trotter’s journals to illustrate what it means to behold an acorn, a flower petal, a sunrise in the Algerian desert. It is not just to see what is before one’s eyes, but to hold it in the mind’s eye and cherish it. As Simone Weil said, “Attention, taken to its highest degree, is the same thing as prayer. It presupposes faith and love.” It is this kind of attention that Rockness encourages the journaler to cultivate, and it is the kind of attention that Lilias Trotter so artfully illustrates. There is ample space on each page for the journaler, thus inspired, to record his or her observations, musings, sketches, or doodles. In the longer term, Rockness suggests that journaling helps cultivate a sense of proportion and perspective. She describes looking back with her husband over her journals from years before, reliving the moments that might otherwise have been forgotten, and allowing those glimpses in the rear view mirror to inform present day experience. Sometimes one finds that images seen in the rear view mirror really are smaller than they appeared at the time! In addition to being an incitement to journaling, Beholdings is a beautifully produced creation in its own right. Great thought has gone into the selection of the typeface, the texture and feel of the paper, the quality of the images reproduced. This makes Beholdings not only a delight to own, but also an exquisite gift to offer. My advice: buy one for yourself, and another for someone you love.
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Reviewed in the United States on January 16, 2022
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WellBCare
Lake Worth, US
★★★★★ 2
Be clear that it's a blank journal you create, with brief quotes and thumbnail art
Format: Paperback
If one is looking for a personal journal of empty lined pages ~ and a brief Lilias Trotter quote with a thumbnail-size photo of her art on each page then this is for you. I understood it was a book of her journalling with more viewable-size sketches.
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Reviewed in the United States on May 13, 2022
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Eric Balkan
Los Angeles, US
★★★★★ 5
When and where economics went wrong
Format: Paperback
This is one of those books that can provide an epiphany to the reader -- but not very many American readers have even heard of it, unfortunately. That could be due to it's being a book primarily about English economic history, with assumptions that the reader is familiar to some extent with things like the Poor Laws and Tory socialism. But I wasn't, and was still able to glean some great insights from the work. That could be because Polanyi is not afraid of repetition. :-) A key insight, and the one that could be summed up as the theme of the book, is Polanyi's realization that prior to about 1830, the market and the economy were considered part of society. That is, economic activity was something that people did along with everything else they did, like engage in social/familial relationships, religious rituals, etc. But with the 1830s came a paradigm shift: the advent of rational capitalism. Now, the market was considered an entity by itself, outside of society. This market entity was viewed as governed by universal laws. Like laws of physics, these market laws were independent of culture, independent of social group, independent of time period, and, in fact, independent of human behavior. While any observer of human nature would say that people often make decisions for emotional reasons -- and modern neurological research shows that virtually every decision we make is a combination of the rational and the emotional -- these market laws assumed only rational behavior on the part of economic actors. Though Polanyi doesn't mention it, it's now easy to see how Alfred Marshall could get carried away with creating a mathematical foundation for microeconomics and how Leon Walras could, reportedly, say that if something couldn't be studied mathematically, it wasn't worth studying. There's no current way to model emotions with math, and so the Ricardian prototype of an emotion-less economics continues into the modern economics of today. These universal market laws frees the market from any social constraints. A number of modern neo-classical economists assert that this makes economics purely amoral, i.e., without regard for any ethics. Therefore any attempts by the public, by politicians, or by workers to add ethics to the market is an interference with pure market workings, which, according to their interpretation of Adam Smith's "invisible hand", will produce optimal results if just left alone. But Smith never said that, and in fact rational capitalism, in elevating greed and selfishness to the status of goals -- see the Ayn Rand work "The Virtue Of Selfishness" -- is, IMO, not amoral at all, but rather is a morality of its own. Anyway, back to Polanyi's insights. Another key one is the concept of a "double movement" in 19th century England. Each move to create a purer market created an ad-hoc counter move. E.g., Ricardian free trade was faced with opposition from workers losing their jobs and local firms losing business Americans can easily think of another example: where the employment of children (eventually) led to laws restricting that employment, simply because human beings have too much of a sympathetic nature to sit still for children losing limbs in the dangerous factories and mines of the time. Polanyi notes that capitalists often blame these anti-capitalist laws on planned activity by socialist anti-market groups, but he says they're actually the result of the recognition by the general public that they don't want to live under a pure market system. Yet another good insight is Polanyi's recognition that market laws treat labor, land, and money as commodities. We can see that today, where neo-classical economists assert that the law of supply and demand should apply to workers as it applies to anything else in the economy. That is, if there's a surplus of workers in one area and a shortage in another, supply and demand dictates the flow of workers from the one area to the other. But a laid-off textile worker in South Carolina is not going to move to China for a job. That's my own example, but Polanyi offers his own from modern English history. The book isn't perfect. Polanyi does have a tendency to generalize, a common failing among authors, IMO. E.g., in discussing the rise of fascism in the 1930s, he's on very shaky ground when he starts talking about the US or about Russian policy intentions during that period. I gave The Great Transformation 5 stars because, even with its faults, the reader will be thinking about Polanyi's insights for some time to come. I am.
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Reviewed in the United States on May 18, 2009
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Kindle Customer
Battle Creek, US
★★★★★ 5
Not light reading but worth it
Format: Kindle
Much of this book was heavy reading for me, mainly due my not being familiar with the background development and history of various economic theory and associated laws over 500 or so years of British history. I did stick it out and am glad I did. There are many insights as to how we have arrived at today and the book is still relevant even though it was written in 1942. I found the last few chapters and the comments in Sources to offer the most explanations to fit modern times especially with regard to the rise of fascism. Thick but worth it.
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Reviewed in the United States on May 6, 2025

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