SKU: 9240113944
planting munstead lavender

planting munstead lavender Lavender

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Description

planting munstead lavender LavenderA dwarf, it is earlier than Lavender Vera with thicker, more dense foliage. Munstead Lavender is a long time favorite, also covered with deep purple flowers on plants just 18 inches tall. 100 seeds PLANTING Lavandula angustifolia Perennial, Zone 5 9 Germination: 7 60 days Seed Planting Depth: On surface, press seeds into the soil. Soaking the seed for 12 24 hours aids in germination. Starting Indoors Outdoors: Start indoors 6 8 weeks before last

A dwarf, it is earlier than Lavender Vera with thicker, more dense foliage. Munstead Lavender is a long time favorite, also covered with deep purple flowers on plants just 18 inches tall.

100 seeds


PLANTING

Lavandula angustifolia

Perennial, Zone 5-9

Germination:  7-60 days

Seed Planting Depth: On surface, press seeds into the soil. Soaking the seed for 12-24 hours aids in germination. 

Starting Indoors/Outdoors:  Start indoors 6-8 weeks before last frost. Provide 70-75 degree soil temperatures. Transplant 12-18" apart. 

Light Needs:  Full sun

Soil Needs:  Munstead Lavender needs average, dry, sandy loam, well drained soil

Uses:  Medicinal, culinary, ornamental, attracts bees and beneficals

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SKU: 9240113944

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NYC girl
Chelsea, US
★★★★★ 5
Great product at a better price than other brands
No garbage ingredients. Just high quality product at a better price than all other brands.
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Reviewed in the United States on November 23, 2025
M
Verified Purchase
Michael Tatom
Charlottesville, US
★★★★★ 5
High quality product.
Warmth? I’m not sure what that means. I make a simple dish out of these, some milk, butter and salt and pepper—then I “warm” it up. They’re a little pricey but the quality and taste/flavor is great. I would definitely buy them again.
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Reviewed in the United States on April 1, 2021
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Verified Purchase
Fun.Frugal.Mom.
Cuba, US
★★★★★ 4
Good and can be used in many dishes.
These are pretty good mussels they have not been smoked or anything added to it but mussels, water and salt. Since they are packed like that, you can use them in a variety of dishes. I would buy them again but only when they're on sale because they are pricey.
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Reviewed in the United States on August 30, 2024
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AC
West Palm Beach, US
★★★★★ 5
Meaty and flavorful
I ate these straight from the tin at room temperature, sometimes sopping up the extra liquid with decent bread. I purchased these because I wanted to try an alternative to the King Oscar. I've tried a couple different kinds of mackerel over the years, and while the King Oscar has been the best I find their olive oil varieties to be a bit acrid. Not so with these Otter Kingdom fillets. Theses are actual fillets, so they are larger and meatier, and in my experience they have a looser grain than the mackerel I'm used to. They are high-quality, so I'm not detecting any bones and there's no formaldehyde-flavor, no imperfections in the cut. The oil is quite thin/watery and fairly small in volume. This isn't an issue for me, if anything I'd say it's welcome as it doesn't overpower the fish. These make a great compliment to my tinned fish rotation, which includes tuna, squid/octopus, sardines, cod liver, oysters, and sometimes sprats, salmon, and trout. The price is better than King Oscar, so I can have it more regularly without feeling like I'm being immoderate. Would recommend.
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Reviewed in the United States on November 4, 2024
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Verified Purchase
tallwookie
Charlottesville, US
★★★★★ 5
nice big chunks of mackerel
some of the highest quality mackerel I've had. taste is amazing, 10/10 stars
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Reviewed in the United States on October 14, 2025

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